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6 results for thermal diffusivity.

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Keyword    thermal diffusivity

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Modeling and Evaluation of Thermal Diffusivity and Activation Energy of Potato slices in Forced Convection Multi Tray Solar Dryer
by Srivastava A.K, Shukla S.K and Singh U.K
American Journal of Food Science and Technology. 2015, 3(2), 27-32. DOI: 10.12691/ajfst-3-2-1
Pub. Date: April 06, 2015Views: 25754Downloads: 23722Citations: 2
moisture diffusivity. activation energy. moisture ratio drying time
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Comparative Analysis of Thermal Properties of Two Varieties of Periwinkle Relevant to Its Processing Equipment Design
by Inemesit Edem Ekop, Kayode Joshua Simonyan and Udochukwu Nelson Onwuka
American Journal of Food Science and Technology. 2019, 7(6), 189-194. DOI: 10.12691/ajfst-7-6-4
Pub. Date: August 09, 2019Views: 12505Downloads: 12900
periwinkle varieties T. fuscatus P. aurita specific heat capacity thermal conductivity thermal diffusivity thermal properties
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An Approach to Make More Technical Thermal Properties Measure in Porous Media
by Carles M. Rubio
Applied Ecology and Environmental Sciences. 2014, 2(2), 60-65. DOI: 10.12691/aees-2-2-4
Pub. Date: March 26, 2014Views: 25223Downloads: 20575Citations: 4
soil rock thermal conductivity thermal diffusivity volumetric heat capacity water content microwave
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Transient Thermal Flux as a Way to Stimulate the Loss Dormancy on Weed Seeds
by Carles M. Rubio
Applied Ecology and Environmental Sciences. 2014, 2(2), 43-47. DOI: 10.12691/aees-2-2-1
Pub. Date: March 11, 2014Views: 23682Downloads: 19299Citations: 1
thermal conductivity thermal diffusivity volumetric heat capacity water content
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A Laboratory Procedure to Determine the Thermal Properties of Silt Loam Soils Based on ASTM D 5334
by Carles M. Rubio
Applied Ecology and Environmental Sciences. 2013, 1(4), 45-48. DOI: 10.12691/aees-1-4-2
Pub. Date: June 04, 2013Views: 27364Downloads: 20285Citations: 3
thermal conductivity thermal diffusivity volumetric heat capacity water content volume of air
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Thermal Properties of Soybean Pod as a Function of Moisture Content and Temperature
by Mohsen Azadbakht, Mohamad Hadi Khoshtaghaza, Barat Ghobadian and Saeid Minaei
American Journal of Food Science and Technology. 2013, 1(2), 9-13. DOI: 10.12691/ajfst-1-2-1
Pub. Date: May 20, 2013Views: 32605Downloads: 24024Citations: 8
soybean pod specific heat thermal conductivity thermal diffusivity mixture method transient state
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