5 results for raw milk.

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Biochemical and Microbiological Characteristics of Raw Milk and Curdled Milk Originated from the Central Region of Burkina Faso
American Journal of Food and Nutrition. 2021, 9(1), 7-15. DOI: 10.12691/ajfn-9-1-2
Pub. Date: December 03, 2020Views: 6351Downloads: 8844
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Detection of Adulteration and Quality Evaluation of Raw Milk Collected from Local Markets in Bangladesh
Journal of Applied Agricultural Economics and Policy Analysis. 2018, 1(1), 1-7. DOI: 10.12691/jaaepa-1-1-1
Pub. Date: June 02, 2018Views: 8922Downloads: 8504
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Microbiological Quality of Raw and Pasteurized Milk from the Korhogo Dairy
American Journal of Microbiological Research. 2024, 12(2), 13-17. DOI: 10.12691/ajmr-12-2-1
Pub. Date: April 24, 2024Views: 1064Downloads: 1317
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Isolation and Antimicrobial Susceptability of Listeria Monocytogenes from Raw Milk and Milk Products in Northern Kaduna State, Nigeria
Journal of Applied & Environmental Microbiology. 2016, 4(3), 46-54. DOI: 10.12691/jaem-4-3-1
Pub. Date: May 30, 2016Views: 25244Downloads: 22722
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Putative Amplification of 16S rRNA Markers of Escherichiacoli and Salmonellaspp Isolates From Raw Milk Sample of Cattle
American Journal of Biomedical Research. 2020, 8(1), 1-6. DOI: 10.12691/ajbr-8-1-1
Pub. Date: March 10, 2020Views: 6092Downloads: 6738
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