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Impact of Maturity Stage on Physicochemical, Phytochemical Characteristics and Antioxidant Activity of Seeds of Phaseolus Lunatus (Fabaceae) Three Cultivars Consumed in Ivory Coast

by Tchumou Messou, Wohi Maniga, Oupoh Bada Bedos and Tano Kablan

American Journal of Food Science and Technology. 2023, 11(5), 162-174. DOI: 10.12691/ajfst-11-5-1
Pub. Date: October 20, 2023Views: 1955 Downloads: 6514Like: 1

maturity physiology pods nutrients phaseolus lunatus

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