Journals A-Z
All Subjects
Free Journals
sciepub.com

1 results for odor activity value (OAV).

Parameters for your search query:
Keyword    odor activity value (OAV)

Open AccessArticle
Export: RIS | BibTeX | EndNote
Characterization of the Key Flavor Compounds Contributing to the Lingering Cup Aroma in Sauce-Flavor Baijiu Using Sensomics and Flavoromics
by Nian Cao, Yubo Yang, Li Wang and Fan Yang
Journal of Food and Nutrition Research. 2024, 12(10), 461-470. DOI: 10.12691/jfnr-12-10-8
Pub. Date: October 30, 2024Views: 4788Downloads: 5776
Sauce-flavor Baijiu lingering cup aroma gas chromatography–olfactometry-mass spectrometry (GC–O-MS) odor activity value (OAV) variable importance in projection (VIP) aroma recombination
Abstract Full Text PDF (893 KB) Full Text HTML Full Text ePUB (779 KB)
Results: sort by Relevance

Filter by

Date

Published between:

and

Subjects

Journals

Article Types