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35 results for obese.

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Keyword    obese

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Differential Effects of Agraz (Vaccinium meridionale Swartz) Consumption in Overweight and Obese Women with Metabolic Syndrome
by Catalina Marín-Echeverri, Manuela Piedrahita-Blandón, Yeisson Galvis-Pérez, Vitelbina Nuñez-Rangel, Christopher N. Blesso, María-Luz Fernández and Jacqueline Barona-Acevedo
Journal of Food and Nutrition Research. 2020, 8(8), 399-409. DOI: 10.12691/jfnr-8-8-3
Pub. Date: August 13, 2020Views: 5792Downloads: 7768
Andean berry obesity oxidative stress total antioxidant capacity antioxidant enzymes inflammation cardiovascular risk factors
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Emotional Eating and Poor General Lifestyle Prevalent among Obese Young Adults
by Isabel Medina-Vera, Héctor Infante-Sierra, Alejandro Gabriel González-Garay, Martha Guevara-Cruz, Carlos Pérez-Monter and Aurora Elizabeth Serralde-Zúñiga
Journal of Food and Nutrition Research. 2019, 7(9), 639-645. DOI: 10.12691/jfnr-7-9-3
Pub. Date: September 12, 2019Views: 9189Downloads: 9737
body perception lifestyle eating behaviors BMI emotional eating obesity
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Methionine Restriction Diet Improves Metabolic Function in Obese C57BL/6 Female Mice via AMPK/SIRT1/PGC1α Pathway
by Seba Harphoush, Guoqing Wu, Margaret Zaitoun, Yonghui Shi and Guowei Le
Journal of Food and Nutrition Research. 2019, 7(2), 96-104. DOI: 10.12691/jfnr-7-2-1
Pub. Date: February 03, 2019Views: 12994Downloads: 13066
methionine restriction high fat diet obesity reproduction metabolic dysfunction
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Assessing inflammation in obese patients using DII dietary inflammatory index – A pilot cross sectional study in Jeddah, Saudi Arabia in the year 2017
by Noura M S Eid, Al-Rotana Albadri, Kholoud Alshobragi, Nadin Sharqawi, Razan Albar and Abdulmalik Altaf
Journal of Food and Nutrition Research. 2018, 6(3), 137-145. DOI: 10.12691/jfnr-6-3-1
Pub. Date: March 09, 2018Views: 17051Downloads: 15876
obesity inflammation CRP diet inflammatory index polyphenols
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Amaranth Protein Improves Lipid Profile and Insulin Resistance in a Diet-induced Obese Mice Model
by Abraham Escobedo-Moratilla, Aida J. Velarde-Salcedo, Cynthia V. Magaña-Hernández, Alberto Barrera-Pacheco, Eduardo Espitia-Rangel, Alfredo Herrera-Estrella and Ana P. Barba de la Rosa
Journal of Food and Nutrition Research. 2017, 5(12), 914-924. DOI: 10.12691/jfnr-5-12-6
Pub. Date: December 02, 2017Views: 21767Downloads: 20195
amaranth cytokines insulin resistance obesity protein isolate soybean
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Comparison of Anti-obesity Effects of Spirit Vinegar and Natural Fermented Vinegar Products on the Differentiation of 3T3-L1 Cells and Obese Rats Fed a High-fat Diet
by Hee-Kyoung Son, Yeon-Kyoung Kim, Hye Won Shin, Hee Jeong Lim, Byoung-Seok Moon and Jae-Joon Lee
Journal of Food and Nutrition Research. 2017, 5(8), 594-605. DOI: 10.12691/jfnr-5-8-10
Pub. Date: July 29, 2017Views: 17628Downloads: 15734
natural fermented vinegar spirit vinegar 3T3-L1 cells differentiation high-fat diet anti-obesity
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OptimizedCirsium setidensNakai Fermented byLentinula edodesAttenuates Lipid Accumulation by Regulating Fatty Acid Oxidation-mediated Lipolysis in 3T3-L1 Cells and High Calorie Diet-induced Obese Zebrafish
by Kui-Jin Kim, Jin-Ha Lee, Boo-Yong Lee and Ok-Hwan Lee
Journal of Food and Nutrition Research. 2017, 5(6), 354-361. DOI: 10.12691/jfnr-5-6-1
Pub. Date: May 13, 2017Views: 16849Downloads: 17765
fermented Cirsium setidens Nakai 3T3-L1 adipogenesis zebrafish β-oxidation high fat diet
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Perception of Body Image and Biopsychosocial Satisfaction of Obese People after Bariatric Surgery
by Dalia M. El Sakka, Jehad O. Albitar, Adulhakam A. Falemban, Abrar A. Wazqar and Mohammad F. Qusty
Global Journal of Surgery. 2016, 4(1), 12-14. DOI: 10.12691/js-4-1-4
Pub. Date: December 03, 2016Views: 13482Downloads: 12033
quality body image bariatric surgery
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Nutraceutical Supplementation in Obese Patients and Effects on Anthropometric, Metabolic, and Inflammatory Parameters
by Giuseppe Derosa, Angela D’Angelo and Pamela Maffioli
Journal of Food and Nutrition Research. 2023, 11(5), 353-359. DOI: 10.12691/jfnr-11-5-3
Pub. Date: May 07, 2023Views: 1482Downloads: 1549
α-Lipoic acid inflammation obesity chitosan
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Efficacy of a Novel Low-Glycemic-Index Medical Food on Satiety and Gut Hormone Responses in the Normal-Weight and Obese
by Rattikan Sumpao, Preeya Leelahagul, Siriporn Tuntipopipat, Thanwarin Tangsermwong, Chawanphat Chawanphat, Wutarak Puengputtho, Kemika Praengam and Surat Komindr
Journal of Food and Nutrition Research. 2021, 9(12), 641-647. DOI: 10.12691/jfnr-9-12-4
Pub. Date: December 09, 2021Views: 3185Downloads: 3495
low glycemic index meal replacement satiety glucagon-like peptide 1 ghrelin peptide YY
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