128 results for mineral.

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Mineral Chemistry and Descriptive Petrology of the Pan-African High-K Granitoids and Associated Mafic Rocks from Mbengwi, NW Cameroon: Petrogenetic Constraints and Geodynamic Setting
Journal of Geosciences and Geomatics. 2020, 8(2), 58-75. DOI: 10.12691/jgg-8-2-2
Pub. Date: July 01, 2020Views: 8794Downloads: 10340
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Fortification of Ground Roasted Coffees with Iron, Zinc and Calcium: Evaluating the Impact of Quality and Roast Degree on Sensory Responses
Journal of Food and Nutrition Research. 2020, 8(2), 110-120. DOI: 10.12691/jfnr-8-2-6
Pub. Date: February 23, 2020Views: 6939Downloads: 7912
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Nutritive and Anti-Nutritive Evaluation of Cocoyam (Colocasia Esculenta L. Schott) Inflorescence
American Journal of Food Science and Technology. 2020, 8(2), 42-48. DOI: 10.12691/ajfst-8-2-1
Pub. Date: February 23, 2020Views: 6848Downloads: 7201
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Discrimination in the Mineralization Processes of the Surface Water Table of the Senegal River Delta
American Journal of Water Resources. 2020, 8(1), 1-11. DOI: 10.12691/ajwr-8-1-1
Pub. Date: December 11, 2019Views: 14267Downloads: 15168
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Lithogenic Concentrations of Useful Elements and Residual Mineralization Indices in the Weathering Products Derived from Mineralized Rocks in Meїganga (Central Cameroon)
Journal of Geosciences and Geomatics. 2019, 7(3), 112-133. DOI: 10.12691/jgg-7-3-3
Pub. Date: June 10, 2019Views: 16616Downloads: 17209
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Contribution to the Imagery of Landsat 8 for Identification of the Corridors of Mineralisation: Application for Formations of Precambrians Bindiba
Journal of Geosciences and Geomatics. 2019, 7(1), 15-27. DOI: 10.12691/jgg-7-1-3
Pub. Date: February 02, 2019Views: 19975Downloads: 20152
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Evaluation of the Anti-oxidative, Erythrocyte Membrane Stabilizing Effect and Nutritional Status of Neolamarckia cadamba Fruit
American Journal of Food and Nutrition. 2019, 7(1), 6-12. DOI: 10.12691/ajfn-7-1-2
Pub. Date: January 18, 2019Views: 13861Downloads: 13494
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Pedometer Measured Step Counts and Bone Mineral Density among Premenopausal Women
Journal of Physical Activity Research. 2018, 3(1), 1-5. DOI: 10.12691/jpar-3-1-1
Pub. Date: February 01, 2018Views: 10559Downloads: 9529
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Nutritional and Health Profiles of the Seasonal Changes in some Nutrients, Anti-nutrients and Mineral Contents of Treculia africana food crop
American Journal of Food Science and Technology. 2018, 6(1), 12-18. DOI: 10.12691/ajfst-6-1-3
Pub. Date: January 08, 2018Views: 14403Downloads: 14254
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Mineral Bioavailability, Physico-Chemical and Sensory Properties of Granola Produced from Different Cereals and Processing Methods
American Journal of Food Science and Technology. 2017, 5(6), 256-264. DOI: 10.12691/ajfst-5-6-6
Pub. Date: November 29, 2017Views: 16049Downloads: 14474
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