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Purple Eggplant Infusion and Maceration As A Valuable Functional Food
by Kane Affissata Fathim France, Agbo Adouko Edith, Gbogbo Moussa and Brou Kouakou
American Journal of Food and Nutrition. 2024, 12(6), 152-158. DOI: 10.12691/ajfn-12-6-1
Pub. Date: December 04, 2024Views: 789Downloads: 1250
Macerate eggplant infusion eggplant diabetes hypercholesterolemia
Abstract Full Text PDF (307 KB) Full Text HTML Full Text ePUB (283 KB)
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