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Antifungal Activity of Lactic Acid Bacteria against Molds Isolated from Corn and Fermented Corn Paste
by Leopold Ngoune Tatsadjieu, Roger Tchikoua and Carl Moses Mbofung Funtong
American Journal of Microbiological Research. 2016, 4(4), 90-100. DOI: 10.12691/ajmr-4-4-1
Pub. Date: July 01, 2016Views: 29632Downloads: 27517
antifungal activity fermented corn paste lactic acid bacteria molds
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