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Evaluation of GLP-1 Secretion Enhancement by Fermented Taiwan Citrus Peel in STC-1 Cells

by Ho-Shin Huang, Jyh-Perng Wang, Shih-Hong Chen, Zhe-Yu Jiang, Si-Ting Lin, Chun-Mei Lu and Ting-Yuan Hsu

Journal of Food and Nutrition Research. 2025, 13(3), 140-145. DOI: 10.12691/jfnr-13-3-3
Pub. Date: March 21, 2025Views: 236 Downloads: 676Like: 3

fermented citrus peel flavonoid Glucagon-like peptide-1 metabolic associated fatty liver disease

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