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2 results for edible oils.

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Keyword    edible oils

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Phytochemical Content, Oxidative Stability, and Nutritional Properties of Unconventional Cold-pressed Edible Oils
by Qian Ying, Paulina Wojciechowska, Aleksander Siger, Anna Kaczmarek and Magdalena Rudzińska
Journal of Food and Nutrition Research. 2018, 6(7), 476-485. DOI: 10.12691/jfnr-6-7-9
Pub. Date: August 15, 2018Views: 16016Downloads: 14708
cold-pressed plant oils nutritional values fatty acids tocopherols phytosterols oxidative stability
Abstract Full Text PDF (342 KB) Full Text HTML Full Text ePUB (247 KB)
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Cholesterol Estimation in Edible Oils on the Ghanaian Market
by Dickson Aboagye, Kingsley Ofolikwei Quaye, Emmanuel Akambase, Caleb Ofori Bandoh, Sandra Seidu Issaka, Herman Caesar Sung-Bawiera Azaanang, Samuel Owusu-Agyare and Justice Yao Akakpo
American Journal of Food Science and Technology. 2024, 12(3), 77-81. DOI: 10.12691/ajfst-12-3-1
Pub. Date: May 16, 2024Views: 1564Downloads: 1790
edible oils cardiovascular diseases cholesterol salkowski lieberman-burchard
Abstract Full Text PDF (206 KB) Full Text HTML Full Text ePUB (228 KB)
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