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Keyword    dietary lipids

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The Effect of Dietary Protein and Insulin on Calciuria
by B.W. Brazier
American Journal of Food and Nutrition. 2016, 4(6), 138-149. DOI: 10.12691/ajfn-4-6-1
Pub. Date: August 03, 2016Views: 25255Downloads: 24257
dietary protein hypercalciuria ammoniagenesis gluconeogenesis dietary lipids
Abstract Full Text PDF (406 KB) Full Text HTML Full Text ePUB (898 KB)
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