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Impact of Dynamic Capacity Factors on Competitiveness of Vietnamese Confectionery Enterprises

by Phan Thanh Nam, Nguyen Thi Thanh Xuan and Le Thi Lan

Journal of Business and Management Sciences. 2025, 13(3), 48-58. DOI: 10.12691/jbms-13-3-2
Pub. Date: June 17, 2025Views: 1921 Downloads: 2735Like: 0

Dynamic capabilities competitiveness confectionery companies strategy Vietnam

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