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11 results for chickpea.

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Enhancing the Nutritional Value of Oat Bars
by Azza A. Omran
American Journal of Food Science and Technology. 2018, 6(4), 151-160. DOI: 10.12691/ajfst-6-4-4
Pub. Date: May 02, 2018Views: 19601Downloads: 18370
oat bars sunflower chickpea pumpkin nutritional quality storage experiments sensory attributes
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Planting Time and Pesticide Application on the Agronomic Performance of Chickpea in Semi-arid Zone, South Western Uganda
by Peace Kankwatsa, Robert Muzira and Steven Byenkya
World Journal of Agricultural Research. 2018, 6(2), 49-57. DOI: 10.12691/wjar-6-2-3
Pub. Date: April 13, 2018Views: 15730Downloads: 15346
chickpea agronomic performance Ascochyta blight Helicoverpa armigera SWAEZ Uganda
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Yield and Yield Components of Chickpea (Cicer arietinum L.) as Influenced by Supplemental Irrigation under Semi-arid Region of Tunisia
by Ouji A., El-Bok S., Mouelhi M., Ben Younes M. and Kharrat M.
World Journal of Agricultural Research. 2016, 4(5), 153-157. DOI: 10.12691/wjar-4-5-5
Pub. Date: August 23, 2016Views: 21704Downloads: 19835
Chickpea (Cicer arietinum L.) yield yield components rainfall supplemental irrigation Semi-arid Tunisia
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Screening of Rhizobacterial Isolates for Biological Control of Fusarium Wilt Disease of Chickpea
by Saifeldeen A. Abdalla, Ahmed M. El Naim, Marmar A. El Siddig, Adil Ali El Hussein and Elshiekh A. Ibrahim
World Journal of Agricultural Research. 2022, 10(2), 44-50. DOI: 10.12691/wjar-10-2-2
Pub. Date: July 04, 2022Views: 3352Downloads: 5972
diseases incidence Fusarium oxysporum Cicer arietinum antagonistic bacteria
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Effects of Thiram and Carbendazim Application Rates on Growth and Grain Yield of Chickpea (Cicer arietinum) in Kenya
by Kibe A.M, Kirui K. R, Wagara I. N and Thagana M. W.
World Journal of Agricultural Research. 2017, 5(6), 284-291. DOI: 10.12691/wjar-5-6-1
Pub. Date: November 07, 2017Views: 14094Downloads: 12422
chickpea fungicide treatment growth and yield parameters
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Biochemical Analysis of Chickpea Accessions vis-a-vis; Zinc, Iron, Total Protein, Proline and Antioxidant Activity
by Sameer S. Bhagyawant, Neha Gupta and Nidhi Shrivastava
American Journal of Food Science and Technology. 2015, 3(6), 158-162. DOI: 10.12691/ajfst-3-6-3
Pub. Date: December 19, 2015Views: 19960Downloads: 17813
chickpea Fe and Zn proline
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Effect of Domestic Processes on Chickpea Seeds for Antinutritional Contents and Their Divergence
by Pramod Kumar Singh, Nidhi Shrivastava, Bechan Sharma and Sameer. S. Bhagyawant
American Journal of Food Science and Technology. 2015, 3(4), 111-117. DOI: 10.12691/ajfst-3-4-3
Pub. Date: September 18, 2015Views: 18633Downloads: 16657Citations: 4
chickpea seeds soaking cooking; germination anti-nutritional factors
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Chickpea Seeds Ferritin as a Potential Source in the Treatment of Iron Deficiency Anemia
by Yun Huang, Min Xin, Qian Li, Xiaohong Luo, Xiaowen Wang, Xianwei Zou, Xuan Liu, Benke Chen and Jintian Tang
Journal of Food and Nutrition Research. 2014, 2(12), 876-879. DOI: 10.12691/jfnr-2-12-3
Pub. Date: November 12, 2014Views: 22142Downloads: 19915Citations: 1
iron deficiency anemia chickpea seeds ferritin hemoglobin serum iron iron supplement
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Management of Ascochyta Blight (Ascochyta rabiei) in Chickpea Using a New Fungicide
by Mohammed Amin and Fufa Melkamu
Research in Plant Sciences. 2014, 2(1), 27-32. DOI: 10.12691/plant-2-1-6
Pub. Date: February 19, 2014Views: 27981Downloads: 22105Citations: 3
Ascochyta rabiei chickpea foliar spray mancozeb Top
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Effect of Gibberellic Acid and Different Salt Concentrations on Germination of Cicer arietinum L. (Chickpea)
by Anand Sonkar, Shalini Kaushik Love, Romila Rawat Bisht, Sharda Mahilkar Sonkar, Saumya Agrawal, Gunjan Verma, Rishu Raj, Gaurav Bansal and Nitasha
Applied Ecology and Environmental Sciences. 2022, 10(9), 565-567. DOI: 10.12691/aees-10-9-1
Pub. Date: September 05, 2022Views: 2803Downloads: 2896
Cicer arietinum Gibberellic acid salt tolerance seed germination seed priming
Abstract Full Text PDF (226 KB) Full Text HTML Full Text ePUB (132 KB)
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