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3 results for biochemical properties.

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Keyword    biochemical properties

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Nutritional and Anti-nutritional Evaluation of Cakes and Almond Flours of Momordica cabrae Consumed in the Center-West Côte d’Ivoire
by Oupoh Bada Bedos, Tchumou Messou, N’gbo Martin Luthère King and Tano Kablan
American Journal of Food and Nutrition. 2023, 11(1), 25-33. DOI: 10.12691/ajfn-11-1-4
Pub. Date: March 07, 2023Views: 1945Downloads: 2125
Momordica cabrae almonds biochemical properties cake raw flour
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Effects of Storage Temperatures on different Biochemical Characteristics of 1-Methylcyclopropene Treated Mango (Mangifera Indica L.) Variety Khirshapat
by Hossain Mohammad Zakir, Jannatual Fardush, Md. Shahadat Hossain, Md. Zahurul Islam, Sha Md. Shahan Shariar, Kaniz Rokshana and Monzur Hossian
American Journal of Food Science and Technology. 2018, 6(2), 76-82. DOI: 10.12691/ajfst-6-2-3
Pub. Date: February 25, 2018Views: 13104Downloads: 12225
ethylene inhibitor Methylcyclopropene Time lagging cooling system biochemical properties shelf life
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Effects of Heavy Metals on Bacterial Growth, Biochemical Properties and Antimicrobial Susceptibility
by Faith Ngwewa, George Kasali, Ernatus M. Mkupasi and Abdul A. S. Katakweba
Journal of Applied & Environmental Microbiology. 2022, 10(1), 9-16. DOI: 10.12691/jaem-10-1-2
Pub. Date: June 06, 2022Views: 5280Downloads: 4066
heavy metals antimicrobial resistance resistance mechanisms toxicity biochemical reactions bacterial growth
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