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Proximate, Antinutritional and Mineral Estimation of Some Selected Consumed Green Vegetables in Afaha Eket, Akwa-Ibom State, Nigeria
by Emmanuel Okezie, Ugbogu Amadike E., Odungide Aggie A. and Atani Chinedu S.
American Journal of Food Science and Technology. 2017, 5(5), 182-191. DOI: 10.12691/ajfst-5-5-3
Pub. Date: September 25, 2017Views: 21348Downloads: 19301
nutrition proximate composition antinutrients and leafy vegetable
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