Journals A-Z
All Subjects
Free Journals
sciepub.com

32 results for amino acids.

Parameters for your search query:
Keyword    amino acids

Open AccessArticle
Export: RIS | BibTeX | EndNote
The Nutritional Quality of Dried Salted Cod: the Effect of Processing and Polyphosphates Addition
by Bárbara Teixeira and Rogério Mendes
Journal of Food and Nutrition Research. 2020, 8(7), 304-312. DOI: 10.12691/jfnr-8-7-1
Pub. Date: July 21, 2020Views: 3435Downloads: 4880
amino acids protein quality seafood bacalhau salting drying phosphates
Abstract Full Text PDF Full Text HTML Full Text ePUB
Figure of 1
Open AccessArticle
Export: RIS | BibTeX | EndNote
The Human Model for Chemistry Essentials of Life
by Jef Struyf
World Journal of Chemical Education. 2019, 7(1), 12-20. DOI: 10.12691/wjce-7-1-2
Pub. Date: January 18, 2019Views: 10023Downloads: 10082
biochemical education biochemistry chemical education chemistry of life periodic table genetic code genetic code structure human models human hands model models in chemistry octet organic chemistry functional group reactions organic reactions overview proteinogenic amino acids tetrahedral model
Abstract Full Text PDF Full Text HTML Full Text ePUB
Figure of 2
Open AccessOpinion Paper
Export: RIS | BibTeX | EndNote
The Human Hands Model for the Essentials of the Chemistry of Life
by Jef Struyf
World Journal of Chemical Education. 2018, 6(3), 117-123. DOI: 10.12691/wjce-6-3-3
Pub. Date: May 08, 2018Views: 11132Downloads: 10716
neon electron configuration periodic table organic chemistry biochemistry chemistry of life genetic code table genetic code structure human hands structure models in chemistry proteinogenic amino acids protein function
Abstract Full Text PDF Full Text HTML Full Text ePUB
Figure of 2
Open AccessArticle
Export: RIS | BibTeX | EndNote
Compositional, Functional and Pasting Properties of Composite Flour Fortified with Button Mushroom (Agaricus bisporus) Powder and Inulin
by Abdellatief A. Sulieman, Ke-Xue Zhu, Wei Peng, Muhammad Shoaib, Hayat A. Hassan and Hui-Ming Zhou
Journal of Food and Nutrition Research. 2017, 5(8), 614-621. DOI: 10.12691/jfnr-5-8-12
Pub. Date: August 05, 2017Views: 14089Downloads: 12639
composite gluten-free flour button mushroom dietary fiber amino acids functional properties mineral elements inulin
Abstract Full Text PDF Full Text HTML Full Text ePUB
Open AccessReview Article
Export: RIS | BibTeX | EndNote
Review of Quality Protein Maize as Food and Feed: In Alleviating Protein Deficiency in Developing Countries
by Tekeba Eshetie
American Journal of Food and Nutrition. 2017, 5(3), 99-105. DOI: 10.12691/ajfn-5-3-4
Pub. Date: July 26, 2017Views: 14653Downloads: 12809
essential amino acids lysine mal-nutrition normal maize quality protein maize tryptophan
Abstract Full Text PDF Full Text HTML Full Text ePUB
Open AccessArticle
Export: RIS | BibTeX | EndNote
Evaluation of Nutrient Parameters of Selected African Accessions of Bambara Groundnut (Vignasubterranea(L.) Verdc.)
by John Olayinka Atoyebi, Odutola Osilesi, Olugbenga Adebawo and Michael Abberton
American Journal of Food and Nutrition. 2017, 5(3), 83-89. DOI: 10.12691/ajfn-5-3-1
Pub. Date: June 24, 2017Views: 15374Downloads: 13852
bambara groundnut nutrients evaluation amino acids micronutrients dietary food security
Abstract Full Text PDF Full Text HTML Full Text ePUB
Open AccessArticle
Export: RIS | BibTeX | EndNote
Influence Factors on the Formation of Acrylamide in the Amino Acid/Sugar Chemical Model System
by Xiao Wang and Liheng Xu
Journal of Food and Nutrition Research. 2014, 2(7), 344-348. DOI: 10.12691/jfnr-2-7-3
Pub. Date: July 08, 2014Views: 26272Downloads: 21411Citations: 2
acrylamide amino acids reducing sugars vitamins food safety chemical model system
Abstract Full Text PDF Full Text HTML Full Text ePUB
Open AccessArticle
Export: RIS | BibTeX | EndNote
Impact of Enzymatic Hydrolysis Using Two Proteases on Functional, Structural, and Antioxidant Properties of Protein Hydrolysates Derived from Fresh and Microwave-dried Substrates of Bighead Carp (Hypophthalmichthys Nobilis)
by Kamal Alahmad, Wenshui Xia, Qixing Jiang and Yanshun Xu
Journal of Food and Nutrition Research. 2023, 11(3), 251-263. DOI: 10.12691/jfnr-11-3-10
Pub. Date: March 23, 2023Views: 724Downloads: 903
ficin flavourzyme bighead carp enzymolysis amino acids FTIR solubility SEM antioxidants properties
Abstract Full Text PDF Full Text HTML Full Text ePUB
Figure of 6
Open AccessArticle
Export: RIS | BibTeX | EndNote
The Importance of Branched-chain Amino Acids and Nitrate in Sports Performance and Health
by Konstantinos D. Tambalis and Giannis Arnaoutis
Journal of Physical Activity Research. 2022, 7(1), 37-46. DOI: 10.12691/jpar-7-1-6
Pub. Date: March 08, 2022Views: 1927Downloads: 1973
branched-chain amino acids nitrates exercise performance health recommendations
Abstract Full Text PDF Full Text HTML Full Text ePUB
Open AccessArticle
Export: RIS | BibTeX | EndNote
Effects of Supplementation with Ginseng and Branched Chain Amino Acids Improved Central Fatigue and Enhanced Attention during Exercise: A Randomized, Double-blind, Placebo Controlled
by Yung-Kai Lin, Bo Han Wu, Yung-Hsiang Lin, Shu-Ting Chan and Chi-Fu Chiang
Journal of Food and Nutrition Research. 2022, 10(1), 1-7. DOI: 10.12691/jfnr-10-1-1
Pub. Date: December 27, 2021Views: 2211Downloads: 2301
attention branched chain amino acids ginseng fatigue
Abstract Full Text PDF Full Text HTML Full Text ePUB
Results: sort by Relevance

Filter by

Date

Published between:

and

Subjects

Journals

Article Types