33 results for acceptability.

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Keyword    acceptability

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Human Papillomavirus Vaccine Acceptability and Uptake among Medical and Paramedical Students of a Nigerian Tertiary Health Institution
American Journal of Public Health Research. 2019, 7(4), 143-150. DOI: 10.12691/ajphr-7-4-3
Pub. Date: July 26, 2019Views: 11888Downloads: 12552
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Development of Gluten-free Biscuit from Peanut-Pearl Millet Composite Flour
American Journal of Food Science and Technology. 2019, 7(2), 40-44. DOI: 10.12691/ajfst-7-2-1
Pub. Date: March 01, 2019Views: 11704Downloads: 11384
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What about Acceptability of Mobile Money in Sub-Saharan Africa? The Case of Cameroon
Journal of Business and Management Sciences. 2018, 6(1), 6-11. DOI: 10.12691/jbms-6-1-2
Pub. Date: January 05, 2018Views: 13651Downloads: 12559
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The Effect and Acceptability of Increased Whole Apple Consumption, Apple Extract and Freeze-Dried Apple Pieces on Biomarkers of CVD Risk: The APPS Pilot Study
Journal of Food and Nutrition Research. 2017, 5(12), 882-893. DOI: 10.12691/jfnr-5-12-2
Pub. Date: November 27, 2017Views: 15213Downloads: 15162
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Effect of the Inclusion of Fruit Peel on Consumer Acceptability, Dietary Fiber and Chemical Properties of Jam Products
American Journal of Food and Nutrition. 2017, 5(2), 69-76. DOI: 10.12691/ajfn-5-2-4
Pub. Date: May 26, 2017Views: 19499Downloads: 17800
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Syneresis and Sensory Acceptability of Desserts Based on Whey Proteins Concentrates
Journal of Food and Nutrition Research. 2016, 4(7), 478-482. DOI: 10.12691/jfnr-4-7-10
Pub. Date: August 06, 2016Views: 17117Downloads: 15995
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Association between Knowledge of Cervical Cancer/Screening and Attitude of Teachers to Immunization of Adolescent Girls with Human Papilloma Virus Vaccine in Abakaliki, Nigeria
American Journal of Cancer Prevention. 2015, 3(1), 8-12. DOI: 10.12691/ajcp-3-1-3
Pub. Date: March 16, 2015Views: 22842Downloads: 20141
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Acceptability and Development of Chemistry Lessons Integrating Conceptual Change Argument-Driven Inquiry (CCADI)
Journal of Innovations in Teaching and Learning. 2025, 5(1), 12-18. DOI: 10.12691/jitl-5-1-3
Pub. Date: May 05, 2025Views: 37Downloads: 2250
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Application of Natural Extracts in Beef Meatballs to Prevent Chemical and Bacteriological Spoilage Agents, and Extend its Storage Life
American Journal of Food Science and Technology. 2023, 11(4), 118-130. DOI: 10.12691/ajfst-11-4-1
Pub. Date: September 27, 2023Views: 2264Downloads: 2396
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Statistical Profiling of Functional, Nutritional and Organoleptic Properties of Improved Tuwo (IT)
American Journal of Food and Nutrition. 2023, 11(1), 16-24. DOI: 10.12691/ajfn-11-1-3
Pub. Date: March 06, 2023Views: 2746Downloads: 3018
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