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Current Perceptive on the Virulence Factors of Yersinia Enterocolitica: A Critical Review
by Mahendra Pal and Adugna Girma Lema
American Journal of Infectious Diseases and Microbiology. 2022, 10(1), 7-10. DOI: 10.12691/ajidm-10-1-2
Pub. Date: November 26, 2021Views: 3929Downloads: 4836
food borne transmission virulence factor public health Yersinia
Abstract Full Text PDF (122 KB) Full Text HTML Full Text ePUB (32 KB)
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