19 results for Vitamin C.

Parameters for your search query:
Keyword    Vitamin C

Open AccessReview Article
Export: RIS | BibTeX | EndNote
Vitamin C Physiology: The Known and the Unknown in Obesity
Journal of Food and Nutrition Research. 2019, 7(8), 613-618. DOI: 10.12691/jfnr-7-8-9
Pub. Date: August 29, 2019Views: 8349Downloads: 8967
Open AccessArticle
Export: RIS | BibTeX | EndNote
Nutritional Deficiencies Are Common in Patients with Transfusion-Dependent Thalassemia and Associated with Iron Overload
Journal of Food and Nutrition Research. 2018, 6(10), 674-681. DOI: 10.12691/jfnr-6-10-9
Pub. Date: November 21, 2018Views: 14024Downloads: 14936
Open AccessArticle
Export: RIS | BibTeX | EndNote
Effect of Oral Intake of A Mixture Containing Natural Citrus Peel Extract, Vitamin C, and L-Cystine on Skin Brightness in Healthy Women
Journal of Food and Nutrition Research. 2018, 6(10), 655-659. DOI: 10.12691/jfnr-6-10-6
Pub. Date: November 15, 2018Views: 13003Downloads: 12775
Open AccessArticle
Export: RIS | BibTeX | EndNote
Determination of Organic Acids in Brassica Rapa L. Leaves (Turnip Greens and Turnip Tops) Regulated by the Protected Geographical Indication “Grelos De Galicia”
Journal of Food and Nutrition Research. 2014, 2(11), 786-791. DOI: 10.12691/jfnr-2-11-5
Pub. Date: October 31, 2014Views: 20642Downloads: 17095Citations: 1
Open AccessArticle
Export: RIS | BibTeX | EndNote
Evaluation of the Aqueous Extract of Emblica Officinalis (Storg C) for Bioavailability, Antioxidant, and Immune-Boosting Properties Compared to Synthetic Vitamin
Journal of Food and Nutrition Research. 2025, 13(2), 106-113. DOI: 10.12691/jfnr-13-2-8
Pub. Date: March 11, 2025Views: 59Downloads: 200
Open AccessArticle
Export: RIS | BibTeX | EndNote
Vitamin C Supplementation in Rheumatological Diseases: A Systematic Review
International Journal of Celiac Disease. 2024, 12(1), 22-27. DOI: 10.12691/ijcd-12-1-5
Pub. Date: December 22, 2024Views: 143Downloads: 432
Open AccessArticle
Export: RIS | BibTeX | EndNote
Novel Hydrolyzed Porcine and Fish Collagen Beverage Improved Collagen, Elasticity, Moisture, Spots: A Randomized, Double-blind, Placebo-controlled Trial
Journal of Food and Nutrition Research. 2022, 10(4), 305-312. DOI: 10.12691/jfnr-10-4-7
Pub. Date: April 18, 2022Views: 3684Downloads: 7335
Open AccessArticle
Export: RIS | BibTeX | EndNote
COVID-19: A Case Study of Using Vitamin C Enriched Plants and Ascorbic Acid as Cure
American Journal of Medical Case Reports. 2020, 8(11), 435-437. DOI: 10.12691/ajmcr-8-11-16
Pub. Date: August 07, 2020Views: 4372Downloads: 5429
Open AccessArticle
Export: RIS | BibTeX | EndNote
Biochemical Studies in Experimentally Induced-hyperthyroid Rats Treated with Folic and Ascorbic Acid
Biomedicine and Biotechnology. 2014, 2(4), 60-65. DOI: 10.12691/bb-2-4-1
Pub. Date: November 26, 2014Views: 24349Downloads: 21189
Open AccessArticle
Export: RIS | BibTeX | EndNote
Lower Serum Vitamin C Is Associated with Higher Systemic Immune Inflammation Index: A Population-Based Study
Journal of Food and Nutrition Research. 2024, 12(5), 272-277. DOI: 10.12691/jfnr-12-5-6
Pub. Date: May 14, 2024Views: 970Downloads: 1149
Results: sort by Relevance

Filter by

Date

Published between:

and

Subjects




Journals







Article Types