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Assessment of Aerobic Plate Counts,Staphylococcus aureus,Escherichia coli andSalmonella in Meat Sold by Street Vendors in the Eastern Cape Province, South Africa

by B.E. Mazizi, V. Muchenje, M. Makepe and G. Mutero

Journal of Food and Nutrition Research. 2017, 5(6), 436-442. DOI: 10.12691/jfnr-5-6-11
Pub. Date: June 03, 2017Views: 14859 Downloads: 12844Like: 0

meat street vendors hygiene Staphylococcus aureus Escherichia coli and Salmonella

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