Journals A-Z
All Subjects
Free Journals
sciepub.com

3 results for Tchumou Messou.

Parameters for your search query:
Keyword    Tchumou Messou

Open AccessArticle
Export: RIS | BibTeX | EndNote
Nutritional and Anti-nutritional Evaluation of Cakes and Almond Flours of Momordica cabrae Consumed in the Center-West Côte d’Ivoire
by Oupoh Bada Bedos, Tchumou Messou, N’gbo Martin Luthère King and Tano Kablan
American Journal of Food and Nutrition. 2023, 11(1), 25-33. DOI: 10.12691/ajfn-11-1-4
Pub. Date: March 07, 2023Views: 2474Downloads: 2769
Momordica cabrae almonds biochemical properties cake raw flour
Abstract Full Text PDF (299 KB) Full Text HTML Full Text ePUB (853 KB)
Open AccessArticle
Export: RIS | BibTeX | EndNote
Assessment of Biochemical Composition of Boiled Pulps and Fruits Physical Characteristics of Nine Local Plantain Cultivars (Musa spp.)
by Wohi Maniga, Gnanwa Mankambou Jacques, Tchumou Messou, Coulibaly Souleymane and Tano Kablan
American Journal of Food Science and Technology. 2022, 10(5), 214-223. DOI: 10.12691/ajfst-10-5-2
Pub. Date: November 20, 2022Views: 4971Downloads: 5541
plantain physical local cultivars biochemical composition boiling
Abstract Full Text PDF (1477 KB) Full Text HTML Full Text ePUB (9617 KB)
Open AccessArticle
Export: RIS | BibTeX | EndNote
Impact of Maturity Stage on Physicochemical, Phytochemical Characteristics and Antioxidant Activity of Seeds of Phaseolus Lunatus (Fabaceae) Three Cultivars Consumed in Ivory Coast
by Tchumou Messou, Wohi Maniga, Oupoh Bada Bedos and Tano Kablan
American Journal of Food Science and Technology. 2023, 11(5), 162-174. DOI: 10.12691/ajfst-11-5-1
Pub. Date: October 20, 2023Views: 1856Downloads: 6377
maturity physiology pods nutrients phaseolus lunatus
Abstract Full Text PDF (324 KB) Full Text HTML Full Text ePUB (558 KB)
Results: sort by Relevance

Filter by

Date

Published between:

and

Subjects

Journals

Article Types