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2 results for Pilar Legua.

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Influence of Citrus Rootstocks in Bioactive Compounds of Clementines
by Pilar Legua, Francisca Hernández and María Ángeles Forner-Giner
Journal of Food and Nutrition Research. 2017, 5(8), 545-552. DOI: 10.12691/jfnr-5-8-3
Pub. Date: July 25, 2017Views: 16164Downloads: 15195
clementines organic acids polyphenolic profile rootstock sugars
Abstract Full Text PDF (402 KB) Full Text HTML Full Text ePUB (503 KB)
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Effect of a New Remediated Substrate on Fruit Quality and Bioactive Compounds in Two Strawberry Cultivars
by Pablo Melgarejo, Pilar Legua, Francisco Pérez-Sarmiento, Rafael Martínez-Font, Juan José Martínez-Nicolás and Francisca Hernández
Journal of Food and Nutrition Research. 2017, 5(8), 579-586. DOI: 10.12691/jfnr-5-8-8
Pub. Date: July 29, 2017Views: 11783Downloads: 10292
antioxidant activity organic acids polyphenols sugars dredged remediated sediment
Abstract Full Text PDF (379 KB) Full Text HTML Full Text ePUB (90 KB)
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