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Effect of a New Remediated Substrate on Fruit Quality and Bioactive Compounds in Two Strawberry Cultivars

by Pablo Melgarejo, Pilar Legua, Francisco Pérez-Sarmiento, Rafael Martínez-Font, Juan José Martínez-Nicolás and Francisca Hernández

Journal of Food and Nutrition Research. 2017, 5(8), 579-586. DOI: 10.12691/jfnr-5-8-8
Pub. Date: July 29, 2017Views: 12049 Downloads: 10563Like: 3

antioxidant activity organic acids polyphenols sugars dredged remediated sediment

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