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2 results for NDOTAR Michel.

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Diversity of Wild Insects Consumed by Indigenous Peoples in the Sub-Prefecture of Pissa in the Central African Republic
by MADIAPEVO Stéphane Nazaire, WOROWOUNGA Xavier, NDOTAR Michel, SEMBOLI Olivia, FATIA Moustapha and MANDAGO Jean Bedel
American Journal of Food Science and Technology. 2025, 13(2), 17-26. DOI: 10.12691/ajfst-13-2-1
Pub. Date: April 29, 2025Views: 2633Downloads: 3988
Diversity indigenous peoples Livelihood nutritional benefits
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Diversity and Ethnomycological Knowledge of Wild Mushrooms Consumed by Indigenous People Living Near the Botambi Classified Forest in the Central African Republic
by Madiapevo Stéphane Nazaire, Worowounga Xavier, Ndotar Michel, Semboli Olivia and Mandago Jean Bedel
American Journal of Food Science and Technology. 2024, 12(5), 167-176. DOI: 10.12691/ajfst-12-5-5
Pub. Date: October 10, 2024Views: 3144Downloads: 4177
Endogenous knowledge edible wild mushrooms rural environment Central African Republic
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