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2 results for Mohammad M. Hassan.

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Evaluation of Some Chemical Composition, Minerals Fatty Acid Profiles, antioxidant and Antimicrobial Activities of Tulsi (Ocimum sanctum) from India
by Sandip I. Vidhani, Vijay G.Vyas, Heena J. Parmar, Viren M. Bhalani, Mohammad M. Hassan, Ahmed Gaber and Baljibhai A.Golakiya
American Journal of Food Science and Technology. 2016, 4(2), 52-57. DOI: 10.12691/ajfst-4-2-5
Pub. Date: March 12, 2016Views: 28291Downloads: 22631Citations: 1
Ocimum sanctum heavy metal phytochemicals antioxidant antimicrobial GC-MS
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Physicochemical and Microbiological Assessment of Drinking Water from Different Sources in Junagadh City, India
by V.G. Vyas, Mohammad M. Hassan, S.I. Vindhani, H.J. Parmar and V.M. Bhalani
American Journal of Microbiological Research. 2015, 3(4), 148-154. DOI: 10.12691/ajmr-3-4-5
Pub. Date: August 31, 2015Views: 25510Downloads: 19012
groundwater water quality coliforms phsico-chemical parameters
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