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Palm Sap Sources, Characteristics, and Utilization in Indonesia

by Teguh Kurniawan, Jayanudin, Indar Kustiningsih and Mochamad Adha Firdaus

Journal of Food and Nutrition Research. 2018, 6(9), 590-596. DOI: 10.12691/jfnr-6-9-8
Pub. Date: September 28, 2018Views: 20568 Downloads: 17707Like: 2

neera palm sugar antioxidant spray dryer membrane

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