Journals A-Z
All Subjects
Free Journals
sciepub.com

1 results for Manuela Cristina Pessanha de Araujo Santiago.

Parameters for your search query:
Keyword    Manuela Cristina Pessanha de Araujo Santiago

Open AccessArticle
Export: RIS | BibTeX | EndNote
Impact of Thermal Processing Parameters During Black Soymilk Extraction and Pasteurization on Key Bioactive Compounds and Antioxidant Capacity
by Thiana Claudia Freire Esteves, Veronica Calado, Adriana Farah, Adelia Ferreira de Faria-Machado, Ronoel Luiz de Oliveira Godoy, Manuela Cristina Pessanha de Araujo Santiago, Sidney Pacheco, Rosires Deliza, Mercedes Concórdia Carrão-Panizzi and Ilana Felberg
Journal of Food and Nutrition Research. 2022, 10(7), 503-510. DOI: 10.12691/jfnr-10-7-9
Pub. Date: July 21, 2022Views: 5367Downloads: 5665
Glycine max (L.) Merrill black soybean pasteurization anthocyanin isoflavone flavonoids
Abstract Full Text PDF (397 KB) Full Text HTML Full Text ePUB (1086 KB)
Results: sort by Relevance

Filter by

Date

Published between:

and

Subjects

Journals

Article Types