10 results for Hibiscus sabdariffa.

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Modelling of Reaction Kinetics of Hibiscus Sabdariffa L. Juice Anthocyanins Degradation by Electrochemical Means
Journal of Food Security. 2023, 11(3), 85-91. DOI: 10.12691/jfs-11-3-1
Pub. Date: November 14, 2023Views: 2235Downloads: 3152
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Study of Heavy Metals in the Leaf of Hibiscus Sabdariffa Linn (Roselle) Used in West Africa by the X-ray Fluorescence Technique
Journal of Materials Physics and Chemistry. 2021, 9(2), 63-69. DOI: 10.12691/jmpc-9-2-4
Pub. Date: October 19, 2021Views: 5135Downloads: 6091
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Assessment of Genetic Diversity among Newly Selected Roselle (Hibiscus sabdariffa Linn.) Genotypes in Nigeria Using Rapd-Pcr Molecular Analysis
World Journal of Agricultural Research. 2016, 4(3), 64-69. DOI: 10.12691/wjar-4-3-1
Pub. Date: April 08, 2016Views: 16507Downloads: 15056Citations: 1
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Physical, Biochemical, and Mineral Characterization of Wine Produced from Cashew Apple Enriched with Hibiscus sabdariffa Calyxes
Journal of Food and Nutrition Research. 2024, 12(10), 420-423. DOI: 10.12691/jfnr-12-10-3
Pub. Date: October 16, 2024Views: 589Downloads: 804
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Characterisation of Electrochemical Parameters for the Stabilisation of Anthocyanins from Hibiscus Sabdarrifa L
American Journal of Food Science and Technology. 2021, 9(4), 125-133. DOI: 10.12691/ajfst-9-4-3
Pub. Date: October 09, 2021Views: 4006Downloads: 4590
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Regulation of CD36 Gene Expression by Hibiscus Sabdariffa Tea Extracts to Affect the Atherosclerosis Biomarkers in Saudi Women
Journal of Food and Nutrition Research. 2021, 9(1), 45-49. DOI: 10.12691/jfnr-9-1-7
Pub. Date: January 07, 2021Views: 4549Downloads: 5995
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Effect of Hibiscus sabdariffa Tea Extracts Intake on the Atherosclerosis Biomarkers in Adults
Journal of Food and Nutrition Research. 2021, 9(1), 40-44. DOI: 10.12691/jfnr-9-1-6
Pub. Date: January 07, 2021Views: 5134Downloads: 6481
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Nutritional Valorization and Chemical Composition of Seeds of Hibiscus sabdariffa sabdariffafrom Benin
American Journal of Food Science and Technology. 2019, 7(5), 146-151. DOI: 10.12691/ajfst-7-5-2
Pub. Date: June 24, 2019Views: 9613Downloads: 9444
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Copigmentation Effect of Some Phenolic Acids on Stabilization of Roselle (Hibiscussabdariffa) Anthocyanin Extract
American Journal of Food Science and Technology. 2017, 5(2), 45-52. DOI: 10.12691/ajfst-5-2-3
Pub. Date: February 15, 2017Views: 19889Downloads: 17825
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Interrelationships between Yield and it Components in some Roselle (Hibiscus Sabdariffa L.) Genotypes
World Journal of Agricultural Research. 2013, 1(6), 114-118. DOI: 10.12691/wjar-1-6-4
Pub. Date: November 15, 2013Views: 24940Downloads: 19945Citations: 5
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