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Adulterated Powdered White Pepper Products by Tapioca Flour Sold in Indonesian’s Online Market Investigated by Simple FTIR Analytical Method

by Achmat Sarifudin, Enny Sholichah, Woro Setiaboma, Riyanti Ekafitri, Nok Afifah, Lia Ratnawati, Eko Ari Pudiyanto and Nana Sutisna Achyadi

Journal of Food and Nutrition Research. 2021, 9(6), 297-303. DOI: 10.12691/jfnr-9-6-5
Pub. Date: June 29, 2021Views: 4704 Downloads: 4701Like: 8

food adulteration powdered pepper tapioca flour detection method FTIR

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