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2 results for Damian Laryea.

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Effect of Drum Drying on the Colour, Functional and Pasting Properties of Sweetpotato-based Complementary Food
by Damian Laryea, Faustina D. Wireko-Manu and Ibok Oduro
American Journal of Food Science and Technology. 2017, 5(5), 210-219. DOI: 10.12691/ajfst-5-5-7
Pub. Date: October 19, 2017Views: 14790Downloads: 14397
orange-fleshed sweetpotato bulk density water absorption capacity colour swelling power solubility
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Effect of Drying Methods on Phytochemicals, Antioxidant Activity and Total Phenolic Content of Dandelion Leaves
by John Barimah, Perpetual Yanney, Damian Laryea and Collins Quarcoo
American Journal of Food and Nutrition. 2017, 5(4), 136-141. DOI: 10.12691/ajfn-5-4-4
Pub. Date: October 19, 2017Views: 14028Downloads: 12351
DPPH freeze-drying percentage inhibition gallic acid Folin-Ciocalteu reagent flavonoids
Abstract Full Text PDF (135 KB) Full Text HTML Full Text ePUB (64 KB)
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