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13 results for D.C. Abeysinghe.

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Keyword    D.C. Abeysinghe

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Effect of Different Spacing and Fertilizer Levels on Physical and Chemical Yield of Different Parts of PogostemonheyneanusBenth. (Lamiaceae)
by R.M.D.H. Rathnayake, R.M. Dharmadasa and D.C. Abeysinghe
World Journal of Agricultural Research. 2019, 7(2), 49-55. DOI: 10.12691/wjar-7-2-2
Pub. Date: March 05, 2019Views: 13622Downloads: 14115
Pogostemon heyneanus Lamiaceae total antioxidant capacity total phenolic content spacing levels
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Variation of Phytochemical Content and Antioxidant Capacity of Domesticated and Non-DomesticatedMomordica Charantia L. Populations in Different Maturity Stages
by K.K.S. Withanage, D.C. Abeysinghe, R.M. Dharmadasa, G.A. Prathapasinghe and L.J.A.P.A. Jayasooriya
World Journal of Agricultural Research. 2018, 6(4), 140-143. DOI: 10.12691/wjar-6-4-4
Pub. Date: November 30, 2018Views: 10220Downloads: 10552
antioxidant capacity Bitter gourd flavonoids Momordica charantia phenolics
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Distribution of Phytochemicals and Bioactivity in Different Parts and Leaf Positions of Stevia Rebaudiana (Bertoni) Bertoni- a Non-caloric, Natural Sweetener
by K.L.N.W. Kumari, D.C. Abeysinghe and R.M. Dharmadasa
World Journal of Agricultural Research. 2016, 4(6), 162-165. DOI: 10.12691/wjar-4-6-2
Pub. Date: September 06, 2016Views: 18346Downloads: 18308
stevia rebaudiana antioxidant capacity flavonoids phenolics leaf positions
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Distribution of Bioactive Compounds and Antioxidant Capacity of Different Parts of Justicia adhatoda L. (Acanthaceae)
by M.M. Nipunika, D.C. Abeysinghe and R.M. Dharmadasa
World Journal of Agricultural Research. 2022, 10(2), 60-63. DOI: 10.12691/wjar-10-2-4
Pub. Date: October 13, 2022Views: 2766Downloads: 2786
Acanthaceae Justicia adhatoda bioactive compounds plant parts total antioxidant capacity
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Phytochemical, Physiochemical and Mineral Contents of Domesticated and Non Domesticated Populations of Momordica charantia L. Seeds Harvested at Two Maturity Stages
by A.M.G.N. Rathnayake, D.C. Abeysinghe, R.M. Dharmadasa, G.A. Prathapasinghe and L.J.A.P.A. Jayasooriya
World Journal of Agricultural Research. 2018, 6(3), 77-81. DOI: 10.12691/wjar-6-3-1
Pub. Date: May 07, 2018Views: 11892Downloads: 11817
antioxidant capacity mineral content Momordica charantia phenolics proximate composition
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Comparison of Phytochemicals Antioxidant Activity and Essential Oil Content of Pimenta dioica (L.) Merr. (Myrtaceae) with Four Selected Spice Crop Species
by E.J.S. De Soysa, D.C. Abeysinghe and R.M. Dharmadasa
World Journal of Agricultural Research. 2016, 4(6), 158-161. DOI: 10.12691/wjar-4-6-1
Pub. Date: August 27, 2016Views: 16449Downloads: 18504
pimenta dioica total antioxidant capacity total phenolic content phytochemicals essential oils
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Determination of Suitable Agro Climatic Region and Optimum Harvesting Stage by Means of Total Phenolic Content, Total Flavonoid Content and Total Antioxidant Capacity of Ocimum tenuiflorum L. (Lamiaceae) Grown in Sri Lanka
by R.M. Dharmadasa, K.W. Abeywardhana, D.C. Abeysinghe, A.M.L. Aththanayake, Bandara J and V.S. Bandara
World Journal of Agricultural Research. 2015, 3(5), 148-152. DOI: 10.12691/wjar-3-5-1
Pub. Date: September 20, 2015Views: 18162Downloads: 17064
Ocimum tenuiflorum Lamiaceae total antioxidant capacity total phenoloic content total flavonoid content
Abstract Full Text PDF (293 KB) Full Text HTML Full Text ePUB (370 KB)
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Screening of Local and Introduced Varieties of Pogostemon heyneanus Benth. (Lamiaceae), for Superior Quality Physical, Chemical and Biological Parameters
by R.M. Dharmadasa, R.M.D.H. Rathnayake, D.C. Abeysinghe, S. A. N. Rashani, K. Samarasinghe and A.L.M Attanayake
World Journal of Agricultural Research. 2014, 2(6), 261-266. DOI: 10.12691/wjar-2-6-2
Pub. Date: November 16, 2014Views: 28478Downloads: 24393Citations: 1
Pogostemon heyneanus Lamiaceae antioxidant capacity GC MS analysis essential oil Patchouli alcohol
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Secondary Metabolites Contents and Antioxidant Capacities of Acmella Oleraceae Grown under Different Growing Systems
by D.C. Abeysinghe, S.M.N.K. Wijerathne and R.M. Dharmadasa
World Journal of Agricultural Research. 2014, 2(4), 163-167. DOI: 10.12691/wjar-2-4-5
Pub. Date: July 23, 2014Views: 25520Downloads: 20576Citations: 5
Acmella oleracea antioxidant capacity Asteraceae flavonoids phenolics
Abstract Full Text PDF (107 KB) Full Text HTML Full Text ePUB (242 KB)
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Determination of Optimum Maturity Stage for Ocimum sanctum L. Grown under Different Growing Systems in Terms of Therapeutically Active Secondary Metabolites
by K.W. ABEYWARDHANA, D.C. ABEYSINGHE, R.M. DHARMADASA and A.M.L ATHTHANAYAKE
World Journal of Agricultural Research. 2014, 2(4), 159-162. DOI: 10.12691/wjar-2-4-4
Pub. Date: July 22, 2014Views: 21270Downloads: 16646Citations: 2
antioxidant capacity growing systems Ocimum sanctum maturity stages secondary metabolites
Abstract Full Text PDF (108 KB) Full Text HTML Full Text ePUB (69 KB)
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