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6 results for Cinnamon.

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Keyword    Cinnamon

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Antimicrobial Effect of Non-polar Compounds Extracted from Medicinal Plants
by Sana Ghazanfar, Muhammad Shahid, Huadong Liu and Muhammad Shafa
American Journal of Food and Nutrition. 2020, 8(3), 61-68. DOI: 10.12691/ajfn-8-3-2
Pub. Date: September 26, 2020Views: 7140Downloads: 8891
thyme (Thymus vulgaris L.)) nutmeg (Myristicafragrans Houtt) black pepper (Piper nigrum L.) Cinnamon (Cinnamomum verum L.) green tea (Camellia sinensis L.) n-Hexane
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Potential Role of Cinnamon (Cinnamomum verum) to Reduce the Risk of Polycystic Ovary Syndrome by Managing the Obesity: A Review
by Sana Noreen, Rabia Kanwal, Abdul Rehman, Ayesha Sadiqa, Fizza Mubarak, Madiha Khan Niazi, Ahasan Ullah Khan and Yunita Sari Pane
Journal of Food and Nutrition Research. 2022, 10(10), 701-710. DOI: 10.12691/jfnr-10-10-8
Pub. Date: October 28, 2022Views: 3582Downloads: 3551
hormonal issues non-communicable diseases Cinnamon
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Dose Water Extract of Cinnamon (Cinnamomum Zeylanicum) Exhibits Anti-Diabetic Properties in Cultured 3T3-L1 Adipocytes: A Concurrent Assessment of Adipogenesis, Lipolysis and Glucose Uptakes
by Nuraniza Azahari, Muhammad Muzaffar Ali Khan Khattak, Muhammad Taher and Solachuddin Jauhari Arief Ichwan
Journal of Food and Nutrition Research. 2014, 2(11), 764-769. DOI: 10.12691/jfnr-2-11-1
Pub. Date: October 20, 2014Views: 25881Downloads: 20994Citations: 1
cinnamon 3T3-L1 adipocytes adipogenesis glucose uptake glucose oxidase
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Anti-inflammatory Activities of Ethanolic Extracts of curcuma Longa (Turmeric) andcinnamon (Cinnamomum verum)
by Khaled Qabaha, Saleh Abu-Lafi and Fuad Al-Rimawi
Journal of Food and Nutrition Research. 2017, 5(9), 668-673. DOI: 10.12691/jfnr-5-9-6
Pub. Date: August 23, 2017Views: 16739Downloads: 15201
anti-inflammatory Curcuma longa cinnamon TNF-alpha curcuminoids cinnamic acid
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The Response of Colonic Clostridium Cluster IV to Essential Oil and Aqueous Extract of Cinnamon Cassia in Rats
by Cong Wang, Shaoting Li, Long Chen, Xichun Peng and Xiyang Wu
Journal of Food and Nutrition Research. 2013, 1(3), 24-29. DOI: 10.12691/jfnr-1-3-2
Pub. Date: July 01, 2013Views: 28173Downloads: 21959
Cinnamomum cassia essential oil aqueous extracts Colon Clostridium cluster IV
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The Synergistic Effect of Lotus Leaf, Chinese Hawthorn, Cinnamon, Ginger, and Red Pepper on Anti-obesity
by Hui-Chun Chang, Kai-Wen Kan, Jia-Haur Chen, Yung-Hao Lin, Yung-Hsiang Lin and Chen-Meng Kuan
Journal of Food and Nutrition Research. 2020, 8(3), 133-138. DOI: 10.12691/jfnr-8-3-3
Pub. Date: March 25, 2020Views: 7079Downloads: 7988
lotus leaf Chinese hawthorn cinnamon ginger red pepper anti-obesity
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