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2 results for Cheng Luming.

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Study of Iron Yam-Chip (Dioscorea opposita Thunb. cv. Tiegun) Dehydration Using Far-Infrared Radiation Assisted Heat Pump Drying
by Song Xiaoyong and Cheng Luming
Journal of Food and Nutrition Research. 2015, 3(1), 20-25. DOI: 10.12691/jfnr-3-1-4
Pub. Date: January 10, 2015Views: 18338Downloads: 15700Citations: 2
heat pump far-infrared radiation drying iron yam chips
Abstract Full Text PDF (276 KB) Full Text HTML Full Text ePUB (303 KB)
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Phenolic Constituents, Antimicrobial and Antioxidant Properties of Blueberry Leaves (V5)
by Song Xiaoyong and Cheng Luming
Journal of Food and Nutrition Research. 2014, 2(12), 973-979. DOI: 10.12691/jfnr-2-12-18
Pub. Date: November 28, 2014Views: 18945Downloads: 14336
blueberry leaf extraction solvent polyphenols antioxidant property antimicrobial activity
Abstract Full Text PDF (169 KB) Full Text HTML Full Text ePUB (104 KB)
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