Open Access Peer Reviewed Journals | Science and Education Publishing: Search

1 results for Bivan S.K.

Parameters for your search query:
Keyword Bivan S.K

Open AccessArticle

Functional and Pasting Properties of Acha, Deffated Soybean and Groundnut Flour Blends

by Eke-Ejiofor J., Wordu G.O. and Bivan S.K

American Journal of Food Science and Technology. 2018, 6(5), 215-218. DOI: 10.12691/ajfst-6-5-4
Pub. Date: July 26, 2018Views: 11117 Downloads: 10938Like: 0

functional pasting properties acha soybean groundnut blends

Abstract Full Text PDF (284 KB) Full Text HTML Full Text ePUB (68 KB)

First Prev1Next Last

Results: sort by Relevance

Filter by

Date

Published between:

and

Subjects

Agriculture & Food Sciences (1)

Journals

A. J. Food Science and Technology (1)

Article Types

Research Article (1)