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Health Benefits of Edible Mushrooms Focused on Coriolus versicolor: A Review
by Aritson Cruz, Lígia Pimentel, Luis M. Rodríguez-Alcalá, Tito Fernandes and Manuela Pintado
Journal of Food and Nutrition Research. 2016, 4(12), 773-781. DOI: 10.12691/jfnr-4-12-2
Pub. Date: December 08, 2016Views: 21002Downloads: 20501
Polysaccharopeptide Polysaccharopeptide Krestin Health-promoting Potential Bioactive Compounds Prebiotic Activity
Abstract Full Text PDF (294 KB) Full Text HTML Full Text ePUB (270 KB)
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