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12 results for Angela D’Angelo.

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Evaluation in Patients with High NORMAL Blood Pressure of a Supplement Containing Arginine, Lactobacillus Plantarum Lp-LDL, Coenzime Q10 and Vitamin B1: A PILOT Study
by Giuseppe Derosa, Giovanni Gaudio, Angela D’Angelo and Pamela Maffioli
Journal of Food and Nutrition Research. 2020, 8(6), 273-278. DOI: 10.12691/jfnr-8-6-5
Pub. Date: July 15, 2020Views: 5613Downloads: 6839
arginine Lactobacillus Plantarum Lp-LDL Coenzime Q10 Vitamin B1 blood pressure
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Effects of a Non Dairy Cheese Cream Containing Fermented Soybean Extract on Lipid Profile and Lipoproteins in Dyslipidemic Patients
by Giuseppe Derosa, Davide Romano, Angela D’Angelo and Pamela Maffioli
Journal of Food and Nutrition Research. 2019, 7(8), 554-559. DOI: 10.12691/jfnr-7-8-1
Pub. Date: August 09, 2019Views: 9768Downloads: 10161
cheese cream lipid profile non dairy cheese cream soybean extract
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Effects of A Food Supplement Containing Oleuropein, Elenolic Acid, Rutin, Hydroxytyrosol and Tyrosol in Patients with Hepatic Steatosis
by Giuseppe Derosa, Angela D’Angelo, Giovanni V. Gaudio and Luigina Guasti
American Journal of Medical Sciences and Medicine. 2025, 13(1), 8-14. DOI: 10.12691/ajmsm-13-1-2
Pub. Date: February 25, 2025Views: 66Downloads: 225
food supplement oleuropein elenolic acid rutin hydroxytyrosol tyrosol hepatic steatosis
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Detection of Dysglycemia, a Pre-Risk Factor for Cardiovascular Events, During World Diabetes Day 2018 and 2019 in An Urban Population Sample
by Giuseppe Derosa, Pamela Maffioli, Catherine Klersy, Virginia V. Ferretti, Angela D’Angelo, Sergio Di Matteo, Giacomo M. Bruno and Giorgio L. Colombo
American Journal of Medical Sciences and Medicine. 2024, 12(1), 16-20. DOI: 10.12691/ajmsm-12-1-2
Pub. Date: April 14, 2024Views: 966Downloads: 1152
Dysglycemia dyslipidemia pre-hypertension hypertension pre-risk
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Evaluation of a Nutraceutical Containing Monacolin 2.94 Mg on Lipid Profile in Hypercholesterolemic Patients in Primary Prevention
by Giuseppe Derosa, Giovanni Gaudio, Angela D’Angelo and Pamela Maffioli
Journal of Food and Nutrition Research. 2023, 11(10), 608-613. DOI: 10.12691/jfnr-11-10-1
Pub. Date: October 15, 2023Views: 1585Downloads: 1859
monascus purpureus brassica campestris l. cynara scolymus oryza sativa l. polygenic hypercholesterolemia lipid profile
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Nutraceutical Supplementation in Obese Patients and Effects on Anthropometric, Metabolic, and Inflammatory Parameters
by Giuseppe Derosa, Angela D’Angelo and Pamela Maffioli
Journal of Food and Nutrition Research. 2023, 11(5), 353-359. DOI: 10.12691/jfnr-11-5-3
Pub. Date: May 07, 2023Views: 1809Downloads: 1962
α-Lipoic acid inflammation obesity chitosan
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Effects on Glyco-Metabolic Control after 12 Months of Treatment with a Supplement of Ilex Paraguariensis, White Mulberry and Chromium Picolinate in Non-Diabetic Patients with Dysglycemia
by Giuseppe Derosa, Angela D’Angelo and Pamela Maffioli
Journal of Food and Nutrition Research. 2023, 11(4), 319-324. DOI: 10.12691/jfnr-11-4-6
Pub. Date: April 26, 2023Views: 2844Downloads: 2818
Ilex Paraguariensis White Mulberry Chromium Picolinate
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Olea Europaea Effects on Glyco-Metabolic Parameters and on Glycemic Status in Patients with Impaired Fasting Glucose
by Giuseppe Derosa, Angela D’Angelo and Pamela Maffioli
Journal of Food and Nutrition Research. 2022, 10(10), 674-680. DOI: 10.12691/jfnr-10-10-5
Pub. Date: October 16, 2022Views: 3122Downloads: 2777
olea europaea dysglycemia impaired fasting glucose lipid profile oxidatively modified LDL
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Botanicals and Food Supplement Combination in Patients with Polygenic Hypercholesterolemia: Evaluation at Fasting and after Oral Fat Load Test
by Giuseppe Derosa, Giovanni Gaudio, Angela D’Angelo and Pamela Maffioli
Journal of Food and Nutrition Research. 2020, 8(12), 700-706. DOI: 10.12691/jfnr-8-12-2
Pub. Date: November 30, 2020Views: 4383Downloads: 5807
Monascus purpureus Cynara scolymus Thea sinensis L. Oryza sativa L. Brassica campestris L. polygenic hypercholesterolemia
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Effect of Esterol Tens® Compared to Placebo in Hypercholesterolemic Hypertensive Patients after an Oral Fat Load
by Giuseppe Derosa, Riccardo Raddino, Antonio Maggi, Gianfranco Pasini, Angela D’Angelo and Pamela Maffioli
Journal of Food and Nutrition Research. 2020, 8(4), 183-188. DOI: 10.12691/jfnr-8-4-4
Pub. Date: May 18, 2020Views: 5398Downloads: 6065
dyslipidemia oral fat load nutraceutical
Abstract Full Text PDF (192 KB) Full Text HTML Full Text ePUB (317 KB)
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