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Banana Intake Reduces Oral Cavity-Derived Bacteria in the Gut Microbiota
by Kanako Sugawara, Ailing Hu, Takuji Yamaguchi, Masahiro Tabuchi, Yasushi Ikarashi and Hiroyuki Kobayashi
Journal of Food and Nutrition Research. 2024, 12(4), 168-172. DOI: 10.12691/jfnr-12-4-1
Pub. Date: April 06, 2024Views: 1532Downloads: 4618
oral bacteria gut microbiota Porphyromonas spp indoxyl sulfate banana intake
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Banana Intake Relieves the Stress of Daily Life in Healthy Adult Volunteers: An Open, Randomized, Parallel-Group Comparative Study
by Akiko Kobayashi, Ailing Hu, Takuji Yamaguchi, Masahiro Tabuchi, Yasushi Ikarashi and Hiroyuki Kobayashi
Journal of Food and Nutrition Research. 2022, 10(12), 841-849. DOI: 10.12691/jfnr-10-12-2
Pub. Date: December 05, 2022Views: 5498Downloads: 6171
banana prebiotics intestinal environment stress autonomic nervous mood
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