3 results for Agbangnan Dossa C. Pascal.

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Phytochemical Composition and Antioxydant Capacity of Abelmoschus esculentus l. Fresh Immature Fruits
American Journal of Food Science and Technology. 2018, 6(5), 223-227. DOI: 10.12691/ajfst-6-5-6
Pub. Date: August 20, 2018Views: 10184Downloads: 9183
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Evaluation of the Efficiency of Hospital Wastewater Treatment Systems and Stations in the Atlantic and Littoral Departments of Benin
American Journal of Environmental Protection. 2024, 12(4), 48-54. DOI: 10.12691/env-12-4-1
Pub. Date: October 17, 2024Views: 339Downloads: 684
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Microbiological, Physicochemical and Nutritional Assessment Quality of Three Types of Kombucha Drinks Produced from Local Herbs and Lipton Tea in Benin
American Journal of Food and Nutrition. 2023, 11(2), 46-54. DOI: 10.12691/ajfn-11-2-3
Pub. Date: July 02, 2023Views: 1886Downloads: 2013
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