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7 results for rice flour.

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Keyword     rice flour

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Characterization and Potential Application of Blend of Passion Fruit Peel with Rice Flour in an Extruded Product for Fiber Enhancement
by Valeria França de Souza, Jose Luis Ramirez Ascheri and Diego Palmiro Ramirez Ascheri
Journal of Food and Nutrition Research. 2019, 7(7), 522-529. DOI: 10.12691/jfnr-7-7-6
Pub. Date: July 18, 2019Views: 10389Downloads: 10262
dietary fiber functional properties by-product extrusion-cooking blends cookies
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Moisture Sorption Characteristics of Selected Commercial Flours (Wheat, Rice and Corn) of Bangladesh
by M.W. Ahmed and M.N. Islam
American Journal of Food Science and Technology. 2018, 6(6), 274-279. DOI: 10.12691/ajfst-6-6-7
Pub. Date: December 04, 2018Views: 14474Downloads: 13779
sorption isotherms wheat flour rice flour corn flour water activity
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Effect of Flaxseed Flour and Xanthan Gum on Gluten-Free Cake Properties
by Wen Chieh Sung and Pei-Shan Chai
Journal of Food and Nutrition Research. 2017, 5(10), 717-728. DOI: 10.12691/jfnr-5-10-1
Pub. Date: September 19, 2017Views: 18649Downloads: 15987
Gluten-free cake flaxseed flour rice flour xanthan gum
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Utilization of Brown Rice Flour and Peanut Paste in Cake Production
by Asimah V.K., Kpodo F.M., Adzinyo O.A and Dzah C.S
American Journal of Food Science and Technology. 2016, 4(5), 129-134. DOI: 10.12691/ajfst-4-5-2
Pub. Date: July 14, 2016Views: 20633Downloads: 18654
gluten free product brown rice cake peanut cake partial wheat substitute sensory characteristics texture characteristics proximate characteristics
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Effects of Rice Flour on Emulsion Stability, Organoleptic Characteristics and Thermal Rheology of Emulsified Sausage
by Jailson Pereira, Guang-hong Zhou and Wan-gang Zhang
Journal of Food and Nutrition Research. 2016, 4(4), 216-222. DOI: 10.12691/jfnr-4-4-4
Pub. Date: May 16, 2016Views: 19841Downloads: 17365
cooking moisture emulsion stability sausage sensory texture rice flour
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Mixing Plant Parts to Functional Foods (Gluten-Free Products) to Increase their Content with Bioactive Compounds and Antioxidant Activity
by Yousif A. Elhassaneen, Rasha M. Arafa, Heba M. El Kholey and Asmaa S. Gamil
American Journal of Food Science and Technology. 2024, 12(3), 82-95. DOI: 10.12691/ajfst-12-3-2
Pub. Date: June 03, 2024Views: 2620Downloads: 4814
carrot powder sweet potato powder rice flour corn flour antinutritional compounds celiac disease
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Determination of Aflatoxin B1 Contamination in Wheat and Rice Flour Collected from Iranian Market Using Simple and Reliable HPLC Method
by Ehsan Mottaghianpour, Firouzeh Nazari and Mir-Jamal Hosseini
Journal of Food and Nutrition Research. 2021, 9(1), 50-54. DOI: 10.12691/jfnr-9-1-8
Pub. Date: January 24, 2021Views: 4268Downloads: 5335
Aflatoxin B1 (AFB1) HPLC Wheat and rice flour photochemical derivatization
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