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Influence of Morphological Variability on Nutritional and Technological Characteristics of Flours from Cowpea (Vigna unguiculata L., 1843) Grown in Côte d’Ivoire
by Souleymane Traore, Ahou Leticia Loukou, Adouko Edith Agbo, Mampeu Carine Zah, Hadja Mawa Fatim Diabagate, Fatoumata Camara and Kouakou Brou
American Journal of Food Science and Technology. 2020, 8(5), 176-184. DOI: 10.12691/ajfst-8-5-2
Pub. Date: September 16, 2020Views: 6643Downloads: 9173
morphological variability Grains flours nutritional profile Cowpea proteins anti-nutritional factors
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Combined Effects of Fermentation, Germination and Cooking Processes on the Nutritional Profile of Cowpea (Vigna unguiculata L) Grown in Côte d'Ivoire
by Traoré Souleymane, Assemand Emma, Digbeu Dogoré Yolande, Kouadio Larissa Adjoua and Brou Kouakou
Journal of Food Security. 2018, 6(4), 133-140. DOI: 10.12691/jfs-6-4-1
Pub. Date: November 15, 2018Views: 15437Downloads: 15735
cowpea germination fermentation cooking proteins antinutrients
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Antioxidant Properties of Ewe versusCow Yogurt and Effect of Its Consumption on Cortisol Levels of Adults (Borderline-high Cholesterol Levels)
by Natalia García-Gonzalez, Carmen Asensio-Vegas, Daniel Rico, Begoña Olmedilla-Alonso, Esther Nova, Elena Peñas and Ana B. Martin-Diana
Journal of Food and Nutrition Research. 2018, 6(6), 346-355. DOI: 10.12691/jfnr-6-6-1
Pub. Date: June 01, 2018Views: 21468Downloads: 21300
antioxidant activity peptides ewe cow cortisol yogurt
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Evaluation of Agronomic Performances of Five Cowpea Lines in the Experimental Research Station of Saria, Burkina Faso
by Antoine Barro, Téyouré Benoit Joseph Batieno, Jean Baptiste De La Salle Tignégré, James Bougouma Neya, Korotoumou Palé, Adama Kaboré, Mahamadi Hamed Ouédraogo and Mahamadou Sawadogo
World Journal of Agricultural Research. 2018, 6(3), 82-86. DOI: 10.12691/wjar-6-3-2
Pub. Date: May 22, 2018Views: 14361Downloads: 13840
cowpea agronomic performances evaluation Burkina Faso
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Nutraceuticals in Different Varieties of Cowpeas
by Olabanji I.O., Ajayi O.S., Oluyemi E.A., Olawuni I.J., Adeniji A.O, Olasupo O.F., Agboola R.O. and Olusesi I.M.
American Journal of Food Science and Technology. 2018, 6(2), 68-75. DOI: 10.12691/ajfst-6-2-2
Pub. Date: February 25, 2018Views: 18554Downloads: 15564
cowpeas hybrids proximate analysis anti-oxidants
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Experiences of Using Wiki as a Participatory Learning Tool in Teacher Education
by Chris Astall and Jackie Cowan
American Journal of Educational Research. 2016, 4(6), 459-471. DOI: 10.12691/education-4-6-4
Pub. Date: April 23, 2016Views: 35162Downloads: 34531
pre-service teacher collaboration wikis web2.0 teaching strategies
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A Kinetic Study of Biogas Produced from Cow and Elephant Dungs Using the Residual Substrate Concentration Approach
by Surajudeen Abdulsalam and Mustapha Yusuf
Chemical Engineering and Science. 2015, 3(1), 7-11. DOI: 10.12691/ces-3-1-2
Pub. Date: November 23, 2015Views: 33039Downloads: 31271
anaerobic co-digestion yield cumulative concentration prototype batch biogas kinetic
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Growth and Yield Attributes of Cowpea-Rice Under Intercropping System and Dual Compost-Mycorrhizae Fertilisation
by Danmori Idrissou, Nadjilom Yoradi, Rapmo Kononer Serge, Ngongang Nantchouang Jordan, Abdou Bouba Armand and Ngakou Albert
Journal of Applied & Environmental Microbiology. 2025, 13(1), 12-20. DOI: 10.12691/jaem-13-1-3
Pub. Date: July 03, 2025Views: 1435Downloads: 2075
intercropping rice cowpea fertiliser yield growth mycorrhization frequency
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Comparative Analysis of Yak Milk and Holstein Cow Milk in Composition of Protein, Amino Acid and Fatty Acid
by Shengbo Yu, Zhishen Mu, Xuena Dong, Zengli Gao, Guozhi Ji, Yu Liu and Yun Chen
Journal of Food and Nutrition Research. 2023, 11(11), 672-677. DOI: 10.12691/jfnr-11-11-2
Pub. Date: November 21, 2023Views: 3757Downloads: 3874
yak milk A2β-casein DNA sequencing yak milk amino acid yak milk fatty acid
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Biogas Production from Co-anaerobic Digestion of Cow Dung and Fruit Peel in a Small-scale Galvanized Steel Anaerobic Digester
by Gabriel Bamiyo Dirisu, Member Mark M. Ekpa and Chimezie Gabriel Dirisu
American Journal of Energy Research. 2023, 11(2), 56-62. DOI: 10.12691/ajer-11-2-1
Pub. Date: March 28, 2023Views: 5132Downloads: 5633
anaerobic digestion biogas Biogas Reactor (BGR) cow dung pawpaw peel slurry pH
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