11 results for anti-oxidant.

Parameters for your search query:
Keyword     anti-oxidant

Open AccessArticle
Export: RIS | BibTeX | EndNote
Anti-aging and Anti-oxidation – Salmon Sperm as a Substitute for Nucleotide Sources
Journal of Food and Nutrition Research. 2019, 7(9), 652-655. DOI: 10.12691/jfnr-7-9-5
Pub. Date: September 20, 2019Views: 7134Downloads: 7892
Open AccessArticle
Export: RIS | BibTeX | EndNote
Medicinal Effects of Bromelain (Ananas comosus) Targeting Oral Environment as an Anti-oxidant and Anti-inflammatory Agent
Journal of Food and Nutrition Research. 2018, 6(12), 773-784. DOI: 10.12691/jfnr-6-12-8
Pub. Date: December 28, 2018Views: 12068Downloads: 11502
Figure of 5
Open AccessArticle
Export: RIS | BibTeX | EndNote
Daidzein Has Anti-Oxidant Activity in Normal Human Kidney Tubular HK-2 Cells via FOXO3/SOD2 Pathway
Journal of Food and Nutrition Research. 2018, 6(9), 557-560. DOI: 10.12691/jfnr-6-9-3
Pub. Date: September 18, 2018Views: 8512Downloads: 7917
Figure of 2
Open AccessArticle
Export: RIS | BibTeX | EndNote
Nutraceuticals in Different Varieties of Cowpeas
American Journal of Food Science and Technology. 2018, 6(2), 68-75. DOI: 10.12691/ajfst-6-2-2
Pub. Date: February 25, 2018Views: 14906Downloads: 11527
Open AccessArticle
Export: RIS | BibTeX | EndNote
Pachypodol, a Plant Flavonoid, Mitigates Cisplatin-induced Hepatotoxicity Through Anti-Oxidant, Anti-Inflammatory and Anti-Apoptotic Mechanisms
Journal of Food and Nutrition Research. 2023, 11(7), 513-518. DOI: 10.12691/jfnr-11-7-8
Pub. Date: August 11, 2023Views: 586Downloads: 695
Open AccessArticle
Export: RIS | BibTeX | EndNote
Anti-oxidant, Anti-inflammatory, and Anti-pancreatic Cancer Activities of Cynaroside and n-butanol Fraction of Orostachys japonicus
Journal of Food and Nutrition Research. 2023, 11(6), 404-418. DOI: 10.12691/jfnr-11-6-2
Pub. Date: June 01, 2023Views: 959Downloads: 1078
Open AccessArticle
Export: RIS | BibTeX | EndNote
Anti-proliferative, Cytotoxicity and Anti-oxidant Activity of Juglans regia Extract
American Journal of Cancer Prevention. 2015, 3(2), 45-50. DOI: 10.12691/ajcp-3-2-4
Pub. Date: April 27, 2015Views: 16816Downloads: 14594
Figure of 3
Open AccessArticle
Export: RIS | BibTeX | EndNote
Accumulation and Anti-oxidant Enzymes as Biomarkers of Heavy Metal Exposure in Clarias gariepinus and Oreochromis niloticus
Applied Ecology and Environmental Sciences. 2014, 2(5), 114-122. DOI: 10.12691/aees-2-5-2
Pub. Date: November 14, 2014Views: 26105Downloads: 21236Citations: 2
Open AccessArticle
Export: RIS | BibTeX | EndNote
Research on Anti-oxidant Activity and Hypolipemic Mechanism of Aloes Flavonoids in Mice
Journal of Food and Nutrition Research. 2014, 2(9), 601-607. DOI: 10.12691/jfnr-2-9-12
Pub. Date: September 15, 2014Views: 20641Downloads: 16155
Open AccessArticle
Export: RIS | BibTeX | EndNote
Physico-chemical, Antioxidant and Sensory Properties of Masa Produced from Broken Rice and African Yam Bean Flour Blends
American Journal of Food Science and Technology. 2022, 10(3), 130-139. DOI: 10.12691/ajfst-10-3-5
Pub. Date: August 21, 2022Views: 1773Downloads: 1719
Results: sort by Relevance

Filter by

Date

Published between:

and

Subjects



Journals




Article Types