15 results for Vitamin C.

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Keyword     Vitamin C

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Vitamin C Physiology: The Known and the Unknown in Obesity
Journal of Food and Nutrition Research. 2019, 7(8), 613-618. DOI: 10.12691/jfnr-7-8-9
Pub. Date: August 29, 2019Views: 10767Downloads: 12089
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Nutritional Deficiencies Are Common in Patients with Transfusion-Dependent Thalassemia and Associated with Iron Overload
Journal of Food and Nutrition Research. 2018, 6(10), 674-681. DOI: 10.12691/jfnr-6-10-9
Pub. Date: November 21, 2018Views: 18059Downloads: 21811
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Effect of Oral Intake of A Mixture Containing Natural Citrus Peel Extract, Vitamin C, and L-Cystine on Skin Brightness in Healthy Women
Journal of Food and Nutrition Research. 2018, 6(10), 655-659. DOI: 10.12691/jfnr-6-10-6
Pub. Date: November 15, 2018Views: 17312Downloads: 17792
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Reevaluating Vitamin C in Human Nutrition: Dietary Reference Intakes, Food Sources, and Supplementation Practices
Journal of Food and Nutrition Research. 2025, 13(7), 266-275. DOI: 10.12691/jfnr-13-7-5
Pub. Date: August 01, 2025Views: 2273Downloads: 6455
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Evaluation of the Aqueous Extract of Emblica Officinalis (Storg C) for Bioavailability, Antioxidant, and Immune-Boosting Properties Compared to Synthetic Vitamin
Journal of Food and Nutrition Research. 2025, 13(2), 106-113. DOI: 10.12691/jfnr-13-2-8
Pub. Date: March 11, 2025Views: 2226Downloads: 3751
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Novel Hydrolyzed Porcine and Fish Collagen Beverage Improved Collagen, Elasticity, Moisture, Spots: A Randomized, Double-blind, Placebo-controlled Trial
Journal of Food and Nutrition Research. 2022, 10(4), 305-312. DOI: 10.12691/jfnr-10-4-7
Pub. Date: April 18, 2022Views: 6315Downloads: 10982
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COVID-19: A Case Study of Using Vitamin C Enriched Plants and Ascorbic Acid as Cure
American Journal of Medical Case Reports. 2020, 8(11), 435-437. DOI: 10.12691/ajmcr-8-11-16
Pub. Date: August 07, 2020Views: 6089Downloads: 7750
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Biochemical Studies in Experimentally Induced-hyperthyroid Rats Treated with Folic and Ascorbic Acid
Biomedicine and Biotechnology. 2014, 2(4), 60-65. DOI: 10.12691/bb-2-4-1
Pub. Date: November 26, 2014Views: 28058Downloads: 25553
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Lower Serum Vitamin C Is Associated with Higher Systemic Immune Inflammation Index: A Population-Based Study
Journal of Food and Nutrition Research. 2024, 12(5), 272-277. DOI: 10.12691/jfnr-12-5-6
Pub. Date: May 14, 2024Views: 2967Downloads: 3305
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Microbial and Nutritional Stability of Pineapple Juice during Storage: Effect of Harmonized Thermal Pasteurization Technologies
American Journal of Food Science and Technology. 2021, 9(3), 82-89. DOI: 10.12691/ajfst-9-3-3
Pub. Date: July 30, 2021Views: 9021Downloads: 9903
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