21 results for Taiwan.

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Antioxidant, Antityrosinase Activity and Physicochemical Properties of Manufactured Chocolates in Taiwan Affected by Roasting Treatments
Journal of Food and Nutrition Research. 2020, 8(8), 424-430. DOI: 10.12691/jfnr-8-8-6
Pub. Date: August 26, 2020Views: 6388Downloads: 8070
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Evaluation of the Operational Efficiency of Selected Senior and Vocational High Schools in Taiwan with DEA Meta-Frontier Approach: A Managerial Perspective
Journal of Business and Management Sciences. 2020, 8(2), 67-76. DOI: 10.12691/jbms-8-2-5
Pub. Date: June 03, 2020Views: 7035Downloads: 8826
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Comparison of Compositions of Imported Genetically Modified and Organic Soybeans Purchased from Taiwan Market
Journal of Food and Nutrition Research. 2019, 7(10), 701-708. DOI: 10.12691/jfnr-7-10-3
Pub. Date: October 14, 2019Views: 12793Downloads: 13041
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A Comparison Study of Buxiban Learning in Hong Kong and Taiwan
American Journal of Educational Research. 2018, 6(9), 1257-1263. DOI: 10.12691/education-6-9-3
Pub. Date: September 12, 2018Views: 11802Downloads: 10966
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Learners’ Anxiety in EFL Context among Taiwanese Colleges
Research in Psychology and Behavioral Sciences. 2017, 5(2), 57-60. DOI: 10.12691/rpbs-5-2-4
Pub. Date: December 06, 2017Views: 12231Downloads: 10192
Open AccessArticle
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Coffee Consumption Might Reduce the Risk of Osteopenia/Osteoporosis in Premenopausal Taiwanese Women
Journal of Food and Nutrition Research. 2017, 5(10), 789-793. DOI: 10.12691/jfnr-5-10-10
Pub. Date: October 20, 2017Views: 13472Downloads: 11407
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Implementing Six Sigma via Management by Objectives Strategy: An Empirical Study in Taiwan
Journal of Business and Management Sciences. 2017, 5(2), 35-41. DOI: 10.12691/jbms-5-2-2
Pub. Date: July 06, 2017Views: 18807Downloads: 17248
Open AccessOpinion Paper
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Do High-Stakes English Proficiency Tests Motivate Taiwanese University Students to Learn English?
American Journal of Educational Research. 2016, 4(13), 927-930. DOI: 10.12691/education-4-13-2
Pub. Date: August 10, 2016Views: 11931Downloads: 10008
Open AccessArticle
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Evaluation of GLP-1 Secretion Enhancement by Fermented Taiwan Citrus Peel in STC-1 Cells
Journal of Food and Nutrition Research. 2025, 13(3), 140-145. DOI: 10.12691/jfnr-13-3-3
Pub. Date: March 21, 2025Views: 587Downloads: 1290
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Influence of Fermentation and Roasting Degree on Tocopherols and Sterols of Cocoa Butter Extracted from Taiwan Cocoa Bean
Journal of Food and Nutrition Research. 2024, 12(11), 513-519. DOI: 10.12691/jfnr-12-11-7
Pub. Date: November 25, 2024Views: 938Downloads: 1340
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