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Mung Bean Protein Increases Plasma Cholesterol by up-regulation of Hepatic HMG-CoA Reductase, and CYP7A1 in mRNA Levels

by Yang Yao, Yingying Zhu and Guixing Ren

Journal of Food and Nutrition Research. 2014, 2(11), 770-775. DOI: 10.12691/jfnr-2-11-2
Pub. Date: October 21, 2014Views: 23690 Downloads: 18777Like: 36Citations: 1

Cholesterol HMG-CoA reductase Mung bean protein

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