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A Peptidase Enzyme from Bacillus cereus with Antimicrobial Properties: Optimizing the Immobilization in Chitosan Beads Using Box-Behnken Design

by Catalina Kotlar, Sara Inés Roura and Alejandra Graciela Ponce

Journal of Polymer and Biopolymer Physics Chemistry. 2016, 4(1), 28-39. DOI: 10.12691/jpbpc-4-1-4
Pub. Date: January 05, 2017Views: 26511 Downloads: 26459Like: 0

Bacillus cereus Box-Behnken experimental design immobilization enzymes proteolytic enzymes immobilization process optimization Response surface methodology

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