<?xml version="1.0" encoding="UTF-8"?>
<records>
<record>
<language>eng</language>
<publisher>Science and Education Publishing</publisher>
<journalTitle>Journal of Food and Nutrition Research</journalTitle>
<eissn>2333-1240</eissn>
<publicationDate>2023-09-18</publicationDate>
<volume>11</volume>
<issue>9</issue>
<startPage>573</startPage>
<endPage>578</endPage>
<doi>10.12691/jfnr-11-9-3</doi>
<publisherRecordId>JFNR20231193</publisherRecordId>
<documentType>article</documentType>
<title language="eng">Effects of Nitrogen Management for Improving Soluble Sugar Content and Starch Content Yield of Winter Wheat (Triticum aestivum L.) Grains</title>
<authors>
<author>
<name>Qiao Peng</name>
<affiliationId>1</affiliationId>
</author>
<author>
<name>Guo Jingli</name>
<email>240060329@qq.com</email>
<affiliationId>1</affiliationId>
</author>
<author>
<name>Wang Yingtao</name>
<affiliationId>1</affiliationId>
</author>
<author>
<name>Wang Jianen</name>
<affiliationId>1</affiliationId>
</author>
<author>
<name>Fida Noor</name>
<affiliationId>2</affiliationId>
</author>
<author>
<name>Waseem Bashir</name>
<affiliationId>3</affiliationId>
</author>
<author>
<name>Sana Ullah</name>
<affiliationId>4</affiliationId>
</author>

</authors>
<affiliationsList>
<affiliationName affiliationId="1">Henan Xinlianxin Chemicals Group Co., Ltd. Xinxiang, 453700, China</affiliationName>



<affiliationName affiliationId="2">College of Veterinary Medicine, Shanxi Agriculture University, Taigu, 030801, Shanxi, China</affiliationName>
<affiliationName affiliationId="3">Lasbela University of Agriculture, Water & Marine Sciences (LUAWMS) Balochistan, Pakistan</affiliationName>
<affiliationName affiliationId="4">University College of Dera Murad Jamali Naseerabad (LUAWMS), Balochistan,Pakistan</affiliationName>
</affiliationsList>
<abstract language="eng">This study aimed to evaluate the biochemical impact of nitrogen (N) fertilization on different wheat cultivars. The experiment included two varieties (YH-618 and YH-20410) and three nitrogen levels, (N0, N210, and N280). Our results indicated that wheat variety YH-20410 had the higher nitrogen uptake and efficiency, grain protein content, and yield at higher planting densities and will benefit farmers by forming stronger overall crops. For variety YH-20410, the soil water storage at the wintering stage was significantly highest at N280 variety YH-20410, wheat higher dry matter accumulation of each organ at maturity stage, and the dry matter accumulation of leaf, stem + leaf sheath. Compared to N0 and N180, N210 significantly increased the N harvest index by 5.0% to 19.4% and N use efficiency by 2.9% to 9.1%, but there was no significant difference in N uptake efficiency. Variety YH-20410 was beneficial to improve the harvest index and N productivity of wheat. Variety YH-20410, has also the greater number of spike number, grains per spike and 1000-grain weight, leading to high grain yield. Among nitrogen treatments, N280 significantly increased the grain number per spike, 1000-grain weight and yield. Significantly increased grain gluten content, grain protein content and protein yield under of YH-20410 variety. In conclusion, reduced N fertilizer 280 and variety YH-20410 was beneficial to the improved the leaf area index, plant height, soil water storage, dry matter accumulation, and grain yield.</abstract>
<fullTextUrl format="pdf">https://pubs.sciepub.com/jfnr/11/9/3/jfnr-11-9-3.pdf</fullTextUrl>
<keywords language="eng"><keyword>wheat</keyword>
<keyword>nitrogen dense interaction</keyword>
<keyword>particle size distribution</keyword>
<keyword>viscosity parameter</keyword>
</keywords>
</record>
</records>
