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Radmanesh F, Zarei H, Salari M. 2013. Water quality index and suitability of water of Gotvand Basin at District Khuzestan, Iran. International Journal of Agronomy and Plant Production, 4(4), 707-713.

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Article

Assessment of Water Quality for Drinking Purpose in District Pauri of Uttarakhand, India

1Department of Chemistry, DAV (PG) College, Dehradun, Uttarakhand, India

2Uttarakhand Science Education and Research Center (USERC), Dehradun, Uttarakhand, India

3Department of Chemistry, DBS (PG) College, Dehradun, Uttarakhand, India


Applied Ecology and Environmental Sciences. 2014, Vol. 2 No. 4, 94-99
DOI: 10.12691/aees-2-4-2
Copyright © 2014 Science and Education Publishing

Cite this paper:
Shweta Tyagi, Prashant Singh, Bhavtosh Sharma, Rakesh Singh. Assessment of Water Quality for Drinking Purpose in District Pauri of Uttarakhand, India. Applied Ecology and Environmental Sciences. 2014; 2(4):94-99. doi: 10.12691/aees-2-4-2.

Correspondence to: Bhavtosh  Sharma, Uttarakhand Science Education and Research Center (USERC), Dehradun, Uttarakhand, India. Email: bhavtoshchem@gmail.com

Abstract

The water quality of Pauri District of Uttarakhand, India has been assessed during pre- and post-monsoon seasons to express the suitability of water for drinking purposes. The values of turbidity and iron exceed the permissible limit prescribed by Indian Standards for drinking purpose. Some sites were also contaminated with large number of total and fecal coliform bacteria. Piper diagrams exhibit that all water samples fall in Ca-Mg-HCO3 hydrochemical facies and show the nature of carbonate hardness during both seasons. Based on the seasonal variation, the concentrations of most of the parameters considerably decreased during post-monsoon season and show the dilution effect of rain water in monsoon season. Water quality index describes the suitability of all sources for drinking purpose with ‘Good’ and ‘Excellent’ water quality during pre- and post-monsoon seasons, respectively.

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