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Crofton RW, Glover SC, Ewen SW, Aggett PJ, Mowat NA, Mills CF. Zinc absorption in celiac disease and dermatitis herpetiformis: a test of small intestinal function. Am J Clin Nutr 1983; 38: 708-712.

has been cited by the following article:

Article

Molecular Mechanisms of Zinc Absorption in Health, Acrodermatitis Enteropathica and Celiac Disease

1Department of Medicine (Gastroenterology), University of British Columbia, Vancouver, BC, Canada


International Journal of Celiac Disease. 2022, Vol. 10 No. 1, 8-10
DOI: 10.12691/ijcd-10-1-6
Copyright © 2022 Science and Education Publishing

Cite this paper:
Hugh James Freeman. Molecular Mechanisms of Zinc Absorption in Health, Acrodermatitis Enteropathica and Celiac Disease. International Journal of Celiac Disease. 2022; 10(1):8-10. doi: 10.12691/ijcd-10-1-6.

Correspondence to: Hugh  James Freeman, Department of Medicine (Gastroenterology), University of British Columbia, Vancouver, BC, Canada. Email: hugfree@shaw.ca

Abstract

Zinc is an essential trace element involved in a multitude of human biological processes. Normally, zinc homeostasis is largely maintained by uptake of zinc into the enterocyte involving the brush border membrane followed by baso-lateral membrane exit into the circulation. This is accomplished by distinct gene-based protein carriers (eg., ZIP4, ZnT-1) to balance zinc loss, particularly from the intestinal and urinary tracts as well as integument. A genetically-based autosomal recessive disorder, acrodermatitis enteropathica, and other disorders leading to secondary malabsorption of zinc, such as celiac disease, may alter this balance, lead to significant dermatologic and intestinal histological effects, but may be entirely reversible with oral zinc supplements. Importantly, zinc may also attenuate transglutaminase activities and has been suggested to have the potential, hypothetically, to promote the generation of “celiac-safe” products.

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