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Chan, J. K.C., Chan, A. C.L., Cheuk, W., Wan, S.-K., Lee, W.-K., Lui, Y.-H., Chan, W.-K, “Type II Enteropathy-Associated T-Cell Lymphoma: A Distinct Aggressive Lymphoma With Frequent γδ T-cell Receptor Expression”, Am J Surg Pathol, 35 (10). 1557-1569. Oct 2011.

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How to Develop Gluten-Free Foods for a Healthy Gut

1Department of Food Science, Human Nutrition Unit, University of Parma, Parma, Italy


International Journal of Celiac Disease. 2015, Vol. 3 No. 2, 44-47
DOI: 10.12691/ijcd-3-2-10
Copyright © 2015 Science and Education Publishing

Cite this paper:
Federico Morreale, Nicoletta Pellegrini. How to Develop Gluten-Free Foods for a Healthy Gut. International Journal of Celiac Disease. 2015; 3(2):44-47. doi: 10.12691/ijcd-3-2-10.

Correspondence to: Nicoletta  Pellegrini, Department of Food Science, Human Nutrition Unit, University of Parma, Parma, Italy. Email: nicoletta.pellegrini@unipr.it

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