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3 results for viable counts.

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Keyword    viable counts

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Assessing the Hygienic Status of Processed Fresh Water Clam (Galatea paradoxa) in Yenagoa Metropolis, Bayelsa State, Niger Delta, Nigeria
by Tonbarapagha Kingdom, Douye Victor Zige and Deborah Anesakeme
American Journal of Food Science and Technology. 2018, 6(5), 219-222. DOI: 10.12691/ajfst-6-5-5
Pub. Date: July 26, 2018Views: 981Downloads: 685
bacteria load clams pathogens viable counts
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Evaluation of the Degree of Contamination of Salad Vegetables Sold in Umuahia Main Market
by Nwankwo. I.U, Eze. V.C, Onwuakor. C.E and Friday. J.U
American Journal of Microbiological Research. 2015, 3(1), 41-44. DOI: 10.12691/ajmr-3-1-6
Pub. Date: February 08, 2015Views: 9525Downloads: 6308
Evaluation Degree Of Contamination Salad Vegetables Umuahia Market
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Effect of Processing Techniques on the Quality and Acceptability of Auricularia auricula Mushroom Pickle
by Shahzor Gul Khaskheli, Wen Zheng, Saghir Ahmed sheikh, Ashfaque Ahmed Khaskheli, Ying Liu, Yan-Feng Wang and Wen Huang
Journal of Food and Nutrition Research. 2015, 3(1), 46-51. DOI: 10.12691/jfnr-3-1-8
Pub. Date: January 29, 2015Views: 12569Downloads: 9089
sensory storage quality pickle microbial
Abstract Full Text PDF (265 KB) Full Text HTML Full Text ePUB (426 KB)
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